Fresh Del Monte Jobs

Senior Chef de Partie / Junior Sous Chef Chipping Campden, Cotswolds Salary: £30,000 per annum Accommodation: Live-in accommodation included (approx. £5,200 annual value) Contract: Full-time, permanent Overview A well-established, privately owned country hotel in the heart of the Cotswolds is seeking a talented Senior Chef de Partie / Junior Sous ...

Role: Chef De Partie Location: Royston, Hertfordshire Salary / Rate of pay: 29,000 + Great Tips Platinum Recruitment is working in partnership with a stunning award-winning pub and restaurant near Royston, Hertfordshire, and we have a fantastic opportunity for a Chef De Partie to join their team. What's in it for you? This privately owned dining pu...

Chef de Partie Daytime Hours Farm Shop & Café upto £35,000If you're a Chef de Partie looking to escape late nights without sacrificing quality, creativity or fresh food cooking, this could be the opportunity you've been waiting for. My client is offering a rare daytime-only Chef de Partie position within a thriving farm shop and café operation, whe...

Trading Account Manager Lichfield area Up to £50k plus £6k car allowance and great benefits My client is a leading fresh produce business who are internationally recognised and respected. Due to huge growth they are on the lookout for a Trading Account Manager to join their impressive commercial function. Reporting to the Head of Sales, the roles...

Sous Chef £38K plus tipsSudbury, SuffolkMy retained client is a small upscale Hotel with a Modern British Restaurant in Suffolk, they currently known for their outstanding cuisine and service. The property is extremely well-known and is recognised within the Suffolk area. This amazing venue has been proudly refurbished to its former glory and is a ...

We are currently recruiting for an experienced Chef de Partie to join a successful, growing, food led independent pub group. This is an excellent opportunity for a passionate chef who enjoys working with fresh, seasonal produce in a busy, professional kitchen environment. Chef de Partie Up to 33,000 to 34,000 Basic Salary + Tronc + Annual Bonus Hi...

Sous Chef Royston, HertsSalary: £37,(Apply online only) per annum Hours: 40 hours per week Location: RoystonWe are currently recruiting for an experienced and passionate Sous Chef to join a busy and well established gastro pub in Royston. This is an excellent opportunity for a talented chef looking to work within a fresh food environment that value...

Chef de Partie - Country Farm Shop, OxfordshireSalary: 32,000 - 35,000 per annumLive-in accommodation availableWe are currently seeking a talented and passionate Chef de Partie to join a thriving country farm shop in Oxfordshire. This is an exciting opportunity to work with high-quality, locally sourced produce in a relaxed yet professional kitchen...

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? This is a casual, part-time role offering flexible working. Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long w...

Sous Chef Salary: Up to £33,000 per annum DOE Hours: 40 Hours Permanent Contract What we need in a nutshell: We love creating exciting dining concepts across our sites and are looking for a talented Sous Chef to take things to the next level. This is a rare opportunity within a high-volume catering environment that offers genuine creative freedom f...