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Head Chef

NewPosted 01 Jun 2026Yellow Consultancy

Head Chef | LondonWe’re looking for a passionate and driven Head Chef to lead one of London’s most respected high-volume, quality-focused restaurant kitchens. This is an opportunity to take full ownership of a well-established site, delivering exceptional food standards while building and developing a strong, motivated team.As Head Chef, you’ll be ...

Sous Chef – Production & Service LeadershipSt Johns WoodA well-loved and fast-paced food destination in St John’s Wood, is seeking a skilled and highly organised Sous Chef to join our kitchen team.This is a hands-on role balancing both production and service, ideal for a strong leader who can manage people effectively while maintaining high standar...

About the RestaurantRoketsu is a contemporary Japanese dining destination in Marylebone, rooted in Kyoto hospitality. It offers a customised kappo-style experience, featuring an open kitchen and counter seating that invites direct interaction between chef and customer. The RoleWe are seeking a Restaurant Manager / Sommelier to lead front-of-house o...

About the RestaurantRoketsu is a contemporary Japanese dining destination in Marylebone, rooted in Kyoto hospitality. It offers a customised kappo-style experience, featuring an open kitchen and counter seating that invites direct interaction between chef and customer. The RoleWe are seeking a Restaurant Manager / Sommelier to lead front-of-house o...

Head Bakery ChefWe are seeking a talented and experienced Head Bakery Chef to lead our bakery operations. This role requires a strong balance of creativity and operational excellence, ensuring the delivery of high-quality baked goods while continuously enhancing our bakery offerings.Key ResponsibilitiesLead and manage all daily operations of the ba...

Head Bakery ChefWe are seeking a talented and experienced Head Bakery Chef to lead our bakery operations. This role requires a strong balance of creativity and operational excellence, ensuring the delivery of high-quality baked goods while continuously enhancing our bakery offerings.Key ResponsibilitiesLead and manage all daily operations of the ba...

Job Title: Head of Department - Travel, Food and Drink Salary: 54,273 per annumClosing Date: About the Role Leeds City College are seeking an exceptional and commercially driven Head of Department for Travel, Food & Drink to lead a vibrant and high-profile curriculum area at our Printworks Campus. This is an exciting opportunity to lead a curric...

Manpower are currently seeking an interim Senior Product Developer (Food) to work with our global FMCG client The Magnum Ice Cream Company, renowned for brands such as Magnum, Ben & Jerry's, Cornetto and Wall's, and become an integral part of their fast-paced FMCG environment.The position is based at our client's Research & Development facility, at...

Are you a hands-on and passionate Food & Beverage professional ready to lead and inspire a dynamic team? The Marylebone Hotel, a luxury and contemporary destination in the heart of London, is seeking an experienced Food & Beverage Director to oversee our multi-outlet operations, including 108 Brasserie, the Cocktail Bar, and Meetings & Events.About...

Sous Chef

NewPosted 01 Jun 2026Sodexo Live!
£50,000 per annum

Job DescriptionJob Title: Sous Chef - Lighthouse SocialLocation: Fulham Pier, Stevenage Road, Fulham, SW6 6HHupto £50,000 per annum Salary + Flexible benefitFlexible shifts between 7am – 11pm, including weekends and matchdays.Job Introduction Join us at Lighthouse Social, an exclusive members club on the stunning Fulham Pier, where modern Asian-Ame...

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