27 jobs for Gaia Restaurants
Pastry Chef de Partie - Luxury Boutique HotelLondonUp to 41,000 per year45 hours per weekStarting July 2026We are currently looking for a talented and passionate Pastry Chef de Partie to join the kitchen team at a luxury boutique hotel in London.This is a fantastic opportunity for a skilled pastry chef who enjoys working with high-quality ingredien...
We are currently on the look-out for an enthusiastic and skilled Senior Sous Chef to join our Kitchen team at Moor Hall Hotel and Spa. As Senior Sous Chef, you will be responsible for ensuring our high standards are met and maintained by all and be able to demonstrate high levels of attention to detail and pride in the dishes that you produce. The ...
Food & Beverage Manager required - Co FermanaghReporting to: Director of OperationsDepartment: Food & Beverage (All Outlets & Events)Salary: £45,000 - £55,000OverviewAn exceptional opportunity to join a highly prestigious luxury hotel, renowned for delivering outstanding guest experiences and five-star service.As Food & Beverage Manager, you will l...
Head ChefFlagship Restaurant Greater Manchester 50,000- 60,000 inc Bonus + Tips + BenefitsSome kitchens are all about numbers.This one is about standards, energy, flavour and building something people genuinely want to come back to.We're recruiting for a talented Head Chef to lead the kitchen at one of Greater Manchester's busiest and best-loved re...
£50,000 Package Oxford Neighbourhood Restaurant Full-Time We re recruiting on behalf of a busy, neighbourhood-style restaurant group in Oxford for a hands-on Restaurant Manager to lead the front-of-house team. This is a role for someone who genuinely loves hospitality, enjoys being on the floor with guests, and thrives in a fast-paced casual dining...
Group Executive Chef London £60,000 + Bonus + Paid Overtime We are recruiting for a passionate and inspiring Group Executive Chef to lead the culinary operation across two prestigious sites in Central London. This is a rare opportunity to shape the culinary direction of a high-profile, multi-site operation creating innovative, modern food concepts ...
Field Service Engineer - Coffee Machines 40,000 - 42,000 Basic Salary + Overtime x1.5 + 33 days holiday + Training + Van + Door to Door + Healthcare + PensionLondon / South East Are you a service engineer looking for a regional London based role with a prestigious market leading manufacturer? Are you looking to work for an industry leading, inter...
Job Title: General Manager or Management Couple Location: East Sussex Salary: From £40,000 (negotiable depending on experience) + Bonus Accommodation: Large Live-in Job Type: Full-time Start Date: ASAP The Opportunity A well-established, community-led pub with rooms, with a strong wet trade, growing food offer, and a loyal local customer base. We a...
Role: Senior Sous Chef Location: Kingsbridge, DevonSalary / Rate of pay: 45,000 to 48,000 per annum (dependent on experience) Platinum Recruitment is working in partnership with one of the UK's most distinctive luxury coastal hotels near Kingsbridge in South Devon, and we have a fantastic opportunity for a Senior Sous Chef to support their Executiv...
The Role: Senior Sous Chef (Michelin Starred)The Restaurant: Orrery by Pierre MinottiThe Location: 55 Marylebone High St, Marylebone, London W1U 5RBThe Salary: Up to £55,000 per yearThe Contract: Sunday & Monday days off Why work for us:Our industry leading benefits have you covered!Industry leading pay: We value your expertise and dedication.Dine ...