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Junior Sous Chef – Premium French Brasserie | Central London | £42,000+This is a fantastic opportunity for a strong Junior Sous Chef with a background in quality-led London dining and a genuine passion for exceptional produce. Working closely with the senior kitchen team, you will play a key role in delivering high standards across all areas of the...

Sous ChefLuxury Lifestyle HotelCentral London£47,000 to £50,000 including TroncAn outstanding opportunity for a talented Sous Chef to join one of London's most creative and culturally relevant lifestyle hotels.This is a senior kitchen role within a high-performing brigade, supporting the day-to-day operation of a large production kitchen delivering...

Sous ChefLuxury Lifestyle HotelCentral London£47,000 to £50,000 including TroncAn outstanding opportunity for a talented Sous Chef to join one of London's most creative and culturally relevant lifestyle hotels.This is a senior kitchen role within a high-performing brigade, supporting the day-to-day operation of a large production kitchen delivering...

We are thrilled to announce an exciting opportunity for an enthusiastic Senior Sous Chef with expertise in Steakhouse and International cuisine to join a prestigious high-end establishment in Mayfair.What’s on OfferSalary starting from £55,000–£60,0005 working days per week, 40 hours per weekNight shifts from 6:00 PM to 2:00 AMExcellent opportunity...

Head Chef Dalata Hotel Group are currently looking for an experienced Head Chef who is eager to take ownership, elevate their teams, and drive outstanding performance while continuing to grow professionally. In this position, you will have a unique opportunity to shape your team's culture and success while contributing to the hotel's strategy. If ...

Position: Restaurant SupervisorReport to: Restaurant ManagerWhat will I get?Competitive salary ranging from £43,000 to £45,000 gross per annum, based on a 40-hour working week and inclusive of service charge.Enhanced annual leave, increasing with length of serviceComplimentary meals while on duty£1,000 “Refer a Friend” bonus schemeOngoing learning ...

Position: Restaurant SupervisorReport to: Restaurant ManagerWhat will I get?Competitive salary ranging from £43,000 to £45,000 gross per annum, based on a 40-hour working week and inclusive of service charge.Enhanced annual leave, increasing with length of serviceComplimentary meals while on duty£1,000 “Refer a Friend” bonus schemeOngoing learning ...

Manpower are currently seeking an interim Senior Product Developer (Food) to work with our global FMCG client The Magnum Ice Cream Company, renowned for brands such as Magnum, Ben & Jerry's, Cornetto and Wall's, and become an integral part of their fast-paced FMCG environment.The position is based at our client's Research & Development facility, at...

Job DescriptionJob Title: Sous Chef - Lighthouse SocialLocation: Fulham Pier, Stevenage Road, Fulham, SW6 6HHupto £50,000 per annum Salary + Flexible benefitFlexible shifts between 7am – 11pm, including weekends and matchdays.Job Introduction Join us at Lighthouse Social, an exclusive members club on the stunning Fulham Pier, where modern Asian-Ame...

Job DescriptionJob Title: Sous Chef - Lighthouse SocialLocation: Fulham Pier, Stevenage Road, Fulham, SW6 6HHupto £50,000 per annum Salary + Flexible benefitFlexible shifts between 7am – 11pm, including weekends and matchdays.Job Introduction Join us at Lighthouse Social, an exclusive members club on the stunning Fulham Pier, where modern Asian-Ame...