Orchard Professional Solutions Ltd Jobs

SOUS CHEF PRIVATE MEMBERS CLUB - UP TO £36,000 SALARY + TRONC - FULL-TIME POSITION Leisure Solutions specialise in the recruitment of Leisure and Hospitality professionals across the UK, working with a range of businesses to attract the right people, helping businesses thrive and improving lives. We re recruiting for a Sous Chef to join the tea...

Into food, drink, and hospitality? Want to work with some of the UK s most exciting restaurants, bars, pubs, hotels, and venues? This is a fantastic opportunity for a self-motivated, results-driven Graduate Sales Development Executive to join a market-leading media company specialising in digital marketing and booking solutions for the hospitality...

Food Technologist 34,000 - 40,000 per year + on-site parking Monday - Friday, 8:00am - 6:00pm (1-hour lunch break) CoventryDo you want to join an award-winning food manufacturing company? Are you looking for an opportunity to work within the full manufacturing process, developing new recipes from kitchen concept through to large-scale production?Du...

Quality Technician - Food 35,000 - 38,000 + Progression + Training + Benefits Monday - Saturday, 2 week rota (Week 1: 6am - 2pm. Week 2: 2pm - 10pm) Southall, LondonDo you have experience working within the food industry as a Quality Technician? Are you looking to join a manufacturing organisation that offers first-class training, development, an...

Pastry Chef - City of London 35,000 per year 45 hours per week Weekends & Bank Holidays OffA fantastic opportunity for an experienced Pastry Chef to join a prestigious catering company based in the City of London, offering an excellent work-life balance and the chance to work with high-quality food in a professional environment.We are looking for a...

Full time ChefLocation: ErdingtonHours: 39 hours per week No evening work (shift-based, including every other weekend)Salary: up to £33,000 plus great benefitsContract:Permanent / Full-timeDBS Requirement: Enhanced CheckAbout the RoleWe are recruiting on behalf of a well-established and highly regarded organisation looking for a talented and relia...

RESTAURANT MANAGERSTUNNING MODERN BRITISH3AA ROSETTE RESTAURANT LEATHERHEAD£38-40kThe ClientOur client 3aa rosette accreditted and continuing to push the boundaries in gastronomy. As mentioned in the Michelin Guide they are a culinary gem in the heart of Surrey. Their award-winning restaurant is a celebration of fine dining, where excellence meets ...

Chef ManagerHouston & Hawkes Monday to Friday £40K+ per annumA fantastic opportunity for a hands-on Chef Manager to lead a beautifully run workplace hospitality operation within a professional corporate environment.Houston & Hawkes are looking for a confident and organised Chef Manager to oversee a high-quality staff dining and hospitality service,...

Job Summary We are seeking an experienced and passionate Head Chef to lead our culinary team. The ideal candidate will possess strong leadership skills, extensive culinary expertise, and a commitment to delivering exceptional dining experiences. As Head Chef, you will oversee all aspects of kitchen operations, ensuring high standards of food qualit...

Manpower Recruitment are looking for a Commis Chef, for an established College in Oxford City Centre.The role is Permanent- 29614 per annumThe shift roster is 40hrs/wk over any 5 from 7 days including weekends and Bank holidays.Shift Start times: Earlies: 6.30am-2.30pm. Lates: 12.30pm-8.30pm (always subject to operational requirements).My Client is...