History Hospitality Jobs

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Free mealsFree on-site gym and poolOnsite free car parkingContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your immediate family to a Digi...

Location BracknellDiscipline: RestaurantsJob type: Full TimeSalary: £41,000 OTEJob ref: 010103Published: 5 months agoWorking Week: 45 hoursAdvertised salary is £32,000 - added tronc brings this to a potential gross annual earning of approximately £41,000.Are you an experienced and talented head with a solid background in the hospitality industry? A...

Chef ManagerHouston & Hawkes Monday to Friday £40K+ per annumA fantastic opportunity for a hands-on Chef Manager to lead a beautifully run workplace hospitality operation within a professional corporate environment.Houston & Hawkes are looking for a confident and organised Chef Manager to oversee a high-quality staff dining and hospitality service,...

Role: Restaurant Manager Location: Cornwall Coast Employer: Luxury Coastal Hotel & Award-Winning Restaurant Salary: 50,000 plus 4,000- 5,000 service charge after probationPlatinum Recruitment is working in partnership with a renowned luxury coastal hotel and award-winning restaurant who are looking for an experienced and passionate Restaurant Manag...

Junior Sous ChefHouston & Hawkes Central London £37,128 per annum Monday to FridayA refined opportunity for a talented Junior Sous Chef to join an elegant, high-performing kitchen in the heart of Central London.Houston & Hawkes are seeking a chef with a genuine appreciation for fine dining, precision and beautifully executed food to support the del...

Pastry Sous Chef We are looking for a talented and motivated Pastry Sous Chef to join our prestigious client based in Scotland. This is an exciting opportunity to work for one of the UK's leading hospitality brands. Salary: £48,800 pa (incl.£5,000 TRONC)Location: ScotlandUK Visa Switch Opportunity The Role As a senior member of the pastry team, ...

Pastry Chef de Partie - Luxury Boutique HotelLondonUp to 41,000 per year45 hours per weekStarting July 2026We are currently looking for a talented and passionate Pastry Chef de Partie to join the kitchen team at a luxury boutique hotel in London.This is a fantastic opportunity for a skilled pastry chef who enjoys working with high-quality ingredien...

Waiter / Waitress Soho, London £16.40 per hour 40 hrs Day Shifts (Mostly) £16.40 per hour 40 hours contract Latest finish 9pm Straight shifts We are recruiting a Waiter / Waitress for a premium restaurant located inside a high-end retail environment in Soho, West End. This is a rare opportunity to work mainly daytime shifts with straight 8-hour shi...

Are you a dynamic and experienced hospitality professional ready to elevate your career? An exceptional Permanent opportunity awaits a dedicated Assistant Restaurant Manager in the picturesque Borders region of Scotland. This is your chance to join a thriving establishment where your passion for unparalleled guest experiences and inspirational team...

Food & Beverage Administrator Location: Ascot Salary: 25,500 + 3,000 - 4,000 service charge Hours: 09:00 - 17:30 - 5 days out of 7 Join a luxury hospitality brand where they deliver extraordinary guest experiences through passion, personality, and creativity. We are seeking a Food & Beverage Administrator to support the F&B team and ensure seamless...