Peak Edge Hotel Jobs

205 jobs for Peak Edge Hotel

£50,000 - £55,000 Per Annum

Food Production Manager Full Time | Permanent Location:  Chelmsford, EssexSalary: £50,000–£55,000 DOE + Profit-Related Bonus + Overtime + Benefits Are you a hands-on production leader who thrives on the factory floor? A well-established, fast-growing family-owned food manufacturer in Essex is looking for an experienced Food Production Manager ...

£50,000 - £55,000 Per Annum

Food Production Manager Full Time | Permanent Location:  Chelmsford, EssexSalary: £50,000–£55,000 DOE + Profit-Related Bonus + Overtime + Benefits Are you a hands-on production leader who thrives on the factory floor? A well-established, fast-growing family-owned food manufacturer in Essex is looking for an experienced Food Production Manager ...

£50,000 - £55,000 Per Annum

Food Production Manager Full Time | Permanent Location:  Chelmsford, EssexSalary: £50,000–£55,000 DOE + Profit-Related Bonus + Overtime + Benefits Are you a hands-on production leader who thrives on the factory floor? A well-established, fast-growing family-owned food manufacturer in Essex is looking for an experienced Food Production Manager ...

The challenges of our customers are our adventures ANT AG is the leading provider in the development and manufacture of sophisticated waterjet cutting systems. Our innovative products are used in important industries such as the decommissioning of hydrocarbon wells and the dismantling of oil and gas platforms (onshore and offshore), explosive ordna...

£43,000 - £45,000 per annum

Position: Restaurant SupervisorReport to: Restaurant ManagerWhat will I get?Competitive salary ranging from £43,000 to £45,000 gross per annum, based on a 40-hour working week and inclusive of service charge.Enhanced annual leave, increasing with length of serviceComplimentary meals while on duty£1,000 “Refer a Friend” bonus schemeOngoing learning ...

£43,000 - £45,000 per annum

Position: Restaurant SupervisorReport to: Restaurant ManagerWhat will I get?Competitive salary ranging from £43,000 to £45,000 gross per annum, based on a 40-hour working week and inclusive of service charge.Enhanced annual leave, increasing with length of serviceComplimentary meals while on duty£1,000 “Refer a Friend” bonus schemeOngoing learning ...

Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter?Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, ...

Company DescriptionThe Gourmet Patisserie Ltd is a renowned high end Patisserie specialising in crafting premium afternoon tea pastries and high end desserts to the catering trade. Our clients include high profile caterers, restaurants, 5 star hotels, corporate amd sport event venues as well as retail patisseries in and around london. We are known ...

Operations & Supply Chain ManagerFull-time | £50,000 per year | Exeter, DevonBodyMe is a growing nutrition brand creating clean, organic protein powders, shakes and bars designed to fuel active everyday life.We formulate, blend and manufacture our products in-house, giving us close control over quality, innovation and operational agility as we cont...

Company Description The Stables Hospitality is a very fast paced and growing hospitality group committed to delivering high-quality dining experiences with a focus on fresh ingredients, attentive service, and welcoming environments. Located in and around Taunton, the team is passionate about seasonal menus, locally sourced produce, and consistent c...

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