The Landor Pub Jobs

12 jobs for The Landor Pub

School Chef

NewPosted 02 Jun 2026Compass Group
£14 Per Hour

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a part time basis contracted to 25 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in th...

Chef/Cook

NewPosted 02 Jun 2026Compass Group
£14 Per Hour

We're currently recruiting a passionate Cook to bring the flavour to Defence on a permanent casual basis, contracted to 0 hours per week. As a Cook, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll help to keep our clients and customers smiling with dining experiences that align with p...

Bar Assistant

NewPosted 01 Jun 2026Compass Group
£13 Per Hour

We're currently recruiting for talented Bar Staff to help us create beautifully crafted drinks and provide exceptional customer service for Defence on a part time basis, contracted to 25 hours per week.As Bar Personnel, you will use your skills to deliver first-class service and perfectly presented drinks to our customers. You'll get given every op...

Chef De Partie

NewPosted 01 Jun 2026Compass Group
£15 Per Hour

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a part time basis, contracted to 30 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food servi...

£13 - £15 Per Hour

Do you have experience of working as a chef within a kitchen and you are keen to work closely with an experienced and talent Head Chef in a permanent role?Are you based locally to Bedford, looking for a part time role working a mixture of evenings and weekends?If so, our established hospitality business client based in Bedford is keen for you to ap...

Chef de Partie

NewPosted 05 Jun 2026N.E. Recruitment
£18 - £19 Per Hour

Chef de Partie, required for a prestigious hotel in the Guildford area. This is a part-time role and would suit someone who can be flexible. Ideally our client is looking for a Chef de Partie who can work 3 full days a week, which will be on a rota basis, and this will include week-ends. As Chef de Partie candidates require a good all-round backgro...

Chef Supervisor

NewPosted 01 Jun 2026Compass Group
£15 Per Hour

We're currently recruiting a dedicated Chef Supervisor to help ensure the smooth running of the operations in Eurest on a part time basis, contracted to 30 hours per week.As a Chef Supervisor, you will use your skills to maintain a high standard of quality work. In return, you will have the chance to progress your career with a company that invests...

Chef/Cook

NewPosted 01 Jun 2026Compass Group
£16 Per Hour

Chef/Cook - Longmoor CampWe have an exciting opportunity for an ambitious Chef/Cook to help us create exceptional food experiences for Defence on a casual basis. As a Cook, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK.In ...

Barista

NewPosted 01 Jun 2026Costa Coffee
£15 Per Hour

Overview Barista Here at moto were looking for enthusiastic, friendly people looking to get stuck in and join our awesome team, delivering Costas finest quality coffee and exceptional customer service as we transform the UKs rest stop experience. A bit about the role Day to day, you'll be making coffee that provides uplifting moments for our custom...

£14 Per Hour

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for DINE on a permanent casual basis, contracted to 0 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and creative Sous Chef, passionat...

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