Passage House Hotel Jobs

Chef de Partie - Private Members' ClubSouth Oxfordshire (near Reading) 31,000 + Paid Overtime40 hours per weekWe are currently recruiting for a talented Chef de Partie to join a prestigious private members' club based in South Oxfordshire. This is a fantastic opportunity to work in a high-quality kitchen environment with a strong focus on fresh, se...

Sous Chef £38K plus tipsSudbury, SuffolkMy retained client is a small upscale Hotel with a Modern British Restaurant in Suffolk, they currently known for their outstanding cuisine and service. The property is extremely well-known and is recognised within the Suffolk area. This amazing venue has been proudly refurbished to its former glory and is a ...

We are delighted to be collaborating with and supporting a client in Perthshire, who is currently seeking an experienced Chef de Partie to join their dedicated brigade. Located in this vibrant Perthshire town, this gastro pub with rooms has earned a reputation for excellence, attracting both loyal regulars and visiting tourists. The venue is bustli...

We are seeking a dedicated and skilled CDP to join our clients dynamic kitchen team. Our client is a 2 Rosette, 4 Star hotel and restaurant. The ideal candidate will have a passion for culinary arts and a commitment to delivering high-quality meals in a fast-paced restaurant environment. As a CDP, you will play a vital role in meal preparation, ens...

Food & Beverage Manager required - Co FermanaghReporting to: Director of OperationsDepartment: Food & Beverage (All Outlets & Events)Salary: £45,000 - £55,000OverviewAn exceptional opportunity to join a highly prestigious luxury hotel, renowned for delivering outstanding guest experiences and five-star service.As Food & Beverage Manager, you will l...

Chef de Partie - Bristol, Gloucestershire! Are you a passionate Chef seeking an extraordinary opportunity in the stunning surrounds of Bristol, Gloucestershire? Join the esteemed culinary team and become part of its rich heritage, delivering exceptional dining experiences.As a dedicated Chef de Partie, you will take responsibility for your own sect...

Sous Chef - Retford 35,000 + Tips + Live-In AvailableAre you a Junior Sous Chef or Senior Chef De Partie looking to take the next step in a quality-driven kitchen? This is a fantastic opportunity to join a well-established hotel and restaurant near Retford, working with fresh seasonal ingredients in a Rosette-standard environment.What's in it for y...

Role: Chef de Partie Location: Scottish Highlands Salary: 32,000 + Service Charge Platinum Recruitment is delighted to be working in partnership with a luxury boutique hotel and destination restaurant in the Scottish Highlands to recruit a talented Chef de Partie for their high-end dining operation.Set in one of Scotland's most iconic coastal loca...

Pub SupervisorNear Hook Up to £13.50 per hour Share of gratuities circa £4,000 per annum£31-£35k per annumThe RoleWe are looking for an enthusiastic Pub Supervisor for a small front of house team for a beautiful pub near Hook, experienced in hospitality, retail or leisure. The Pub and B&B is located on Odiham s picturesque High Street, near to Hoo...

Pub Chef Welwyn, Hertfordshire Salary: 32,000 per annum + High Tips Permanent, Full-Time Position Live-in Accommodation Available ( 100 per week) An exciting opportunity has arisen for a hands-on Pub Chef to join the kitchen team within a busy and well-established countryside pub located on a stunning farm estate in Hertfordshire. This role would...