200 jobs for Passage House Hotel
Head Chef OverviewWe are seeking an experienced, innovative, and passionate Head Chef to lead the kitchen team and drive the continued success and reputation of the food offering within a premium hospitality environment. Key Responsibilities Kitchen Leadership- Take full responsibility for the overall management and performance of the kitchen- Ensu...
Demi Chef de Partie/Chef de Partie Devon Up to £33,500 per year Permanent Live-in available (£78 per week) A leading luxury seafront hotel in Devon is recruiting a Chef de Partie to join its professional kitchen team. This is an excellent opportunity for a Chef de Partie to work in a high-quality environment with a strong focus on consistency and g...
Pastry Chef de Partie - Luxury Boutique HotelLondonUp to 41,000 per year45 hours per weekStarting July 2026We are currently looking for a talented and passionate Pastry Chef de Partie to join the kitchen team at a luxury boutique hotel in London.This is a fantastic opportunity for a skilled pastry chef who enjoys working with high-quality ingredien...
About Us The Passage House Hotel is undergoing an exciting full refurbishment and transformation into an internationally recognised IHG-branded property. This is a unique opportunity to join us at a pivotal stage and contribute to the culinary vision for a newly relaunched food and beverage offering. Role Overview We are seeking a skilled and motiv...
Salary negotiable based on experience About Us The Passage House Hotel is undergoing an exciting full refurbishment and transformation into an internationally recognised IHG-branded property. This is a unique opportunity to join us at a pivotal stage and lead the culinary vision for a newly relaunched food and beverage offering. Role Overview We a...
Role: Restaurant Manager Location: Cornwall Coast Employer: Luxury Coastal Hotel & Award-Winning Restaurant Salary: 50,000 plus 4,000- 5,000 service charge after probationPlatinum Recruitment is working in partnership with a renowned luxury coastal hotel and award-winning restaurant who are looking for an experienced and passionate Restaurant Manag...
The Role We are looking for a talented and passionate Pastry Chef to join our experienced kitchen team of 12. You will play a key role in delivering high-quality desserts, pastries and baked goods for our 2-rosette restaurant, afternoon teas and a busy events operation within our popular hotel.Working closely with the Head Chef, you will be respons...
Sous Chef We want to find inspirational chefs genuinely passionate about cooking great local Welsh produce and nurturing the team around them.Penmaenuchaf is a small luxury hotel and regarded as one of the finest privately-owned country house hotels in North Wales. Overlooking the Mawddach Estuary, at the foot of Cadair Idris in Snowdonia National ...
Yellow 42 are seeking an experienced Food and Beverage Manager to lead operations at a busy hotel venue in the Carnoustie area. This is a hands-on leadership role suited to someone who can deliver exceptional guest experiences, manage and motivate teams, and drive strong commercial performance across all food and beverage outlets. The client is wil...
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Contributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your immediate family to a Digital GP, and wider healthcare benefitsExclusive travel disc...