Wine Inns Jobs

Role: Restaurant Manager Location: Bath Employer: An Award-Winning Restaurant Salary: 50,000 plus 3,000 gratuitiesPlatinum Recruitment is working in partnership with an award-winning restaurant in Bath who are looking for an experienced and driven Restaurant Manager to lead their front-of-house team.Package: 50,000 salary 3,000 gratuitiesWhy choose...

Head Chef - Award Winning Dinning Inn - Cirencester - Up to 75,000 Package Platinum Recruitment is working in partnership with a destination Pub with Rooms in Cirencester and we have a fantastic opportunity for a talented Head Chef to join their team. What's in it for you?Our client is part of a small group of Hotels, Inns and Pubs based across th...

Yellow 42 are looking for a passionate and experienced individual with a talent for leadership and a love for hospitality to join a wine bar in Carnoustie as their Bar Manager This establishment has recently been bought by the new owners and is now ready to open its doors. A 90-seater bar, serving an excellent array of wines, spirits, snacks and ch...

Role: Restaurant Manager Location: Cornwall Coast Employer: Luxury Coastal Hotel & Award-Winning Restaurant Salary: 50,000 plus 4,000- 5,000 service charge after probationPlatinum Recruitment is working in partnership with a renowned luxury coastal hotel and award-winning restaurant who are looking for an experienced and passionate Restaurant Manag...

Chef Opportunity (Sous Level Currently) Godalming 4 Days on 3 Days Off Field to Fork Concept £38-42k Package The Client Our client are a proud champion of farm-to-fork cooking and local produce. Under current new management this is a stunning country inn with guest bedrooms, undertaking a refurbishment during March 2024. The daily changing menu is ...

CDP £32k- £37K Package dep on experience Godalming Field to Fork Concept The Client Our client are a proud champion of farm-to-fork cooking and local produce. Ranked within the top 50 gastro pubs and with a number of acolades for its uniqueness in providing exceptional food and hospitality whilst being a hidden gem within Surreys countryside. The ...

Assistant Restaurant Manager, Cambridgeshire, upto £36,000 plus excellent tipsA rare opportunity for an Assistant Manager to join a beautifully appointed fine dining restaurant offering the perfect balance of career progression, work-life balance and exceptional earning potential. With a 4-day working week from Thursday to Sunday, outstanding tips ...

Sous Chef We want to find inspirational chefs genuinely passionate about cooking great local Welsh produce and nurturing the team around them.Penmaenuchaf is a small luxury hotel and regarded as one of the finest privately-owned country house hotels in North Wales. Overlooking the Mawddach Estuary, at the foot of Cadair Idris in Snowdonia National ...

Chef de Partie – Boyd’s Grill & Wine Bar, Central London£35,000 + service charge (~£4,000) | 48 hours | Career development + menu inputHamilton Boyd is a growing collection of hospitality brands known for delivering standout dining experiences through exceptional food, service, and attention to detail. Each concept within the group has its own iden...

Position: Head Waiter/WaitressWhat will I get?A competitive salary of £40,000–£41,000 per annum (gross), based on a 40-hour working week and inclusive of service chargeEnhanced annual leave, increasing with length of serviceComplimentary meals while on duty£1,000 “Refer a Friend” bonus schemeOngoing learning and professional development opportuniti...