First Choice Staff Jobs

Role: Senior Sous Chef Location: Kingsbridge, DevonSalary / Rate of pay: 45,000 to 48,000 per annum (dependent on experience) Platinum Recruitment is working in partnership with one of the UK's most distinctive luxury coastal hotels near Kingsbridge in South Devon, and we have a fantastic opportunity for a Senior Sous Chef to support their Executiv...

Are you a passionate, motivated chef ready to take the next step in your culinary career?We're on the lookout for a talented Sous Chef to join our energetic team and help drive excellence in our kitchen. This is more than just a job - it's an opportunity to grow your career in a supportive, ambitious, and fast-paced hospitality environment where cr...

Are you a passionate, motivated chef ready to take the next step in your culinary career?We're on the lookout for a talented Sous Chef to join our energetic team and help drive excellence in our kitchen. This is more than just a job - it's an opportunity to grow your career in a supportive, ambitious, and fast-paced hospitality environment where cr...

Role: Senior Pastry Chef de Partie Location: Basingstoke, Hampshire Salary 34,000 + Excellent Service ChargePlatinum Recruitment is working in partnership with a luxury hotel near Basingstoke in Hampshire and we have a fantastic opportunity for a Senior Pastry Chef de Partie to join their team.What's in it for you?Looking for luxury hotel located ...

As Food and Beverage Supervisor, you will assist the Food & Beverage Manager/Restaurant Manager in the day-to-day running of the Food & Beverage operations. This includes ensuring the department consistently meets all standards and objectives. You will deputise for the Manager in their absence, prioritising our people by supporting the team in main...

Blue Arrow has exciting new Permanent opportunity for a Chef Manager near Surbiton - IMMEDIATE STARTWorking days: Monday to FridayHours: 7am to 3.30 each dayExcellent Annual Salary, with paid OvertimeLooking for a Chef Manager with the following skills:Business and Industrial Catering Experience a key skill.Knowledge and ability to run your own kit...

Chef Manager - Permanent About the Role 1 Year Fixed Term, following successful 6-month probation, leading to a Permanent Role. Predominantly Monday to Friday with occasional weekend work Earn up 35,000 Whilst no qualifications are required, they are desirable, however, previous experience of working in a kitchen/catering environment is essential. ...

Head Chef - Care HomeLocation: Watton, NorfolkSalary: 16.00 per HourHours: Permanent - Days PSR Solutions are working with a well-regarded care home to recruit an experienced Head Chef in Watton, Norfolk. This is a fantastic opportunity for a passionate culinary professional to lead a kitchen team and deliver nutritious, high-quality meals that sup...

As Executive Chef, you are responsible for the efficient and effective management of the kitchen operation and team, demonstrating expertise in culinary leadership. You will ensure the commercial success of the business, operating within the parameters of food and wage costs set, reflecting a commitment to partnership with the wider business goals....

Quality Technician - Food 35,000 - 38,000 + Progression + Training + Benefits Monday - Saturday, 2 week rota (Week 1: 6am - 2pm. Week 2: 2pm - 10pm) Southall, LondonDo you have experience working within the food industry as a Quality Technician? Are you looking to join a manufacturing organisation that offers first-class training, development, an...