Sodexo Live Jobs

Sous Chef North Cornwall (Seaside Restaurant) Up to £36,000 + Excellent Tips + Live-in AvailableAn exciting opportunity for an ambitious Sous Chef to join a well-established, highly regarded seaside restaurant in North Cornwall, set on one of the region s most scenic beaches.With a strong focus on fresh, local, seasonal produce, this busy and thriv...

Bar Assistant, required for our client - a prestigious hotel located in the Rye area, East Sussex. Live in is available in shared accommodation. As Bar Assistant, candidates will have previous beverage service experience from within a hotel or from within a stand-alone Bar, to include cocktails experience and some service of food within the bar are...

A fantastic Live In Head Chef job in Scotland (Isle of Skye), paying a package of around £43,000 has become available for a highly regarded waterfront restaurant on the Isle of Skye listed within the Michelin guide.Now entering its third year, the business has shown substantial growth year on year and we are looking for someone who can continue pus...

Demi Chef de PartieSaxmundham, Suffolk CoastUp to £30,000 + TipsLive-in AvailableWe are recruiting for a motivated Demi Chef de Partie to join the kitchen brigade at a luxury AA Rosette hotel on the Suffolk Coast. This is a fantastic opportunity to join a busy, year-round hotel operation with strong career progression.The hotel offers a range of di...

Sous Chef - Retford 35,000 + Tips + Live-In AvailableAre you a Junior Sous Chef or Senior Chef De Partie looking to take the next step in a quality-driven kitchen? This is a fantastic opportunity to join a well-established hotel and restaurant near Retford, working with fresh seasonal ingredients in a Rosette-standard environment.What's in it for y...

Role: Chef De Partie Location: Langport, SomersetSalary / Rate of pay: Up to 40,000 Package inc TRONC and Live In Platinum Recruitment is working in partnership with a beautiful Hotel, Pub and Restaurant near Langport, Somerset and we have a great opportunity for a Chef De Partie to join their team.PackageUp to 33,000Tips (Around 7,000 a Year)Liv...

Restaurant Manager - £35k plus service charge, own transport, Midhurst West Sussex, 40-hour week, free parking, free meals on duty, long service benefits, pension, 50% off all food and beverages, 2 free room nights per year at any one of their properties.We can offer short-term live-in, if relocating.OverviewWe are seeking a dynamic and experienced...

Sous Chef Authentic Chinese CuisineSalary: £34,000 per yearJob Type: Full-time, PermanentLIVE-IN AVAILABLEAre you a skilled Sous Chef with a passion for Chinese cuisine?KPI Recruiting is proud to be partner with an established client seeking a dedicated and disciplined Sous Chef to join their culinary team based in Pembrokeshire . This is a fantast...

Yellow 42 are seeking an experienced Food and Beverage Manager to lead operations at a busy hotel venue in the Carnoustie area. This is a hands-on leadership role suited to someone who can deliver exceptional guest experiences, manage and motivate teams, and drive strong commercial performance across all food and beverage outlets. The client is wil...

Chef de Partie (Vegetable & Fryer Section) Sidmouth, Devon 32,110 per annum 47.5 hours per week 5-day working week Live-in accommodation available Overview An excellent opportunity has arisen for a Chef de Partie to join the kitchen team at a well-established coastal hotel in Sidmouth. This position is focused on the vegetable and fryer sections ...