73 jobs for Peak Edge Hotel
Hotel Restaurant Manager Aldeburgh, Suffolk £30,000 per year Permanent Live-in available (£77 per week all inclusive) An elegant seafront hotel in Aldeburgh is recruiting a Breakfast Chef to join its professional kitchen team. Set within a grand Victorian building overlooking the Suffolk coastline and North Sea, the property blends classic seaside...
Food & Beverage Manager required - Co FermanaghReporting to: Director of OperationsDepartment: Food & Beverage (All Outlets & Events)Salary: £45,000 - £55,000OverviewAn exceptional opportunity to join a highly prestigious luxury hotel, renowned for delivering outstanding guest experiences and five-star service.As Food & Beverage Manager, you will l...
A kitchen that doesn't slow downBAHA is a multi-level Asian BBQ and grill restaurant, cocktail bar, and live music venue in the centre of Bowness-on-Windermere. We're a 2026 Cumbria Tourism Awards finalist for Casual Dining, and we hold a 5-star food hygiene rating. The food we put out reflects that.It's a busy venue by design. High volume, high en...
Hotel Head Chef - 50k+ PackageOutskirts of Inverness - Independent OwnerPassionate Chef requiredAssist in leading a high-volume hotel kitchen delivering modern Scottish dishes using local produce across multiple outlets. You'll take shared ownership of day-to-day culinary operations, standards and team leadership as one of two Head Chefs working al...
Demi Chef de PartieSaxmundham, Suffolk CoastUp to £30,000 + TipsLive-in AvailableWe are recruiting for a motivated Demi Chef de Partie to join the kitchen brigade at a luxury AA Rosette hotel on the Suffolk Coast. This is a fantastic opportunity to join a busy, year-round hotel operation with strong career progression.The hotel offers a range of di...
Role: Sous ChefLocation: Dolgellau, North WalesEmployer: Boutique Country House HotelSalary: Up to £44,000 including gratuities Platinum Recruitment is working in partnership with an award-winning collection who are looking for a keen Sous Chef to join their team in Dolgellau, North Wales.What's in it for you?Looking for an opportunity to join a Bo...
Sous Chef We want to find inspirational chefs genuinely passionate about cooking great local Welsh produce and nurturing the team around them.Penmaenuchaf is a small luxury hotel and regarded as one of the finest privately-owned country house hotels in North Wales. Overlooking the Mawddach Estuary, at the foot of Cadair Idris in Snowdonia National ...
Chef de Partie We are currently recruiting for an experienced and passionate Chef de Partie to join the kitchen team at a prestigious hotel based in Leicester, LE19. This is an excellent opportunity for a dedicated chef looking to work within a professional, high-quality hospitality environment.Position DetailsRole: Chef de PartieLocation: Leiceste...
Role: Junior Sous Chef Location: Stevenage, HertfordshireSalary / Rate of pay: 34,000 + Tips Platinum Recruitment is working in partnership with a 4 Star 2 AA Rosette Hotel and wedding venue, in Hertfordshire and we have a fantastic opportunity for a Junior Sous Chef to join their team.What's in it for you?This stunning Hotel and venue is very muc...
Role: Commis ChefLocation: Bridgwater, SomersetSalary / Rate of pay: 28,148 per annum Platinum Recruitment is working in partnership with a contemporary 4 star hotel, set in the historic town of Bridgwater in Somerset, and we have an opportunity for a Chef de Partie with previous kitchen experience to join their team. What's in it for you?Competit...