Never Fully Dressed Jobs

As Food and Beverage Supervisor, you will assist the Food & Beverage Manager/Restaurant Manager in the day-to-day running of the Food & Beverage operations. This includes ensuring the department consistently meets all standards and objectives. You will deputise for the Manager in their absence, prioritising our people by supporting the team in main...

My Client based in SKELMERSDALE, is seeking Front of house Clearner. Temp to Perm role Monday to Friday 6am to 6pm 12.71PH General RoleMaintain a safe and professional approach while working on site.Ensure all allocated tasks are completed to the correct frequency & a high standard.Comply with all documentation and systems relevant to your positio...

Head ChefFlagship Restaurant Greater Manchester 50,000- 60,000 inc Bonus + Tips + BenefitsSome kitchens are all about numbers.This one is about standards, energy, flavour and building something people genuinely want to come back to.We're recruiting for a talented Head Chef to lead the kitchen at one of Greater Manchester's busiest and best-loved re...

SOUS CHEF PRIVATE MEMBERS CLUB - UP TO £36,000 SALARY + TRONC - FULL-TIME POSITION Leisure Solutions specialise in the recruitment of Leisure and Hospitality professionals across the UK, working with a range of businesses to attract the right people, helping businesses thrive and improving lives. We re recruiting for a Sous Chef to join the tea...

Job Title: Chef de PartieLocation: The Ferryman's at Taymouth MarinaSalary: £14.50 - £15.00 per hour(depending on experience)Employment Type: Full-time, PermanentAbout Us:Welcome to the Ferryman's Inn on the banks of Loch Tay, where you will find a warm welcome and a friendly smile at one of Scotland's most scenic restaurant destinations.We are del...

What is the job? What if your next Sous Chef job came with free films, the buzz of a cinema environment and no split shifts or midnight finishes? You could be our new Sous Chef at Picturehouse Central cinema, helping the Kitchen Manager create unforgettable experiences for our customers through the food from one of the multiple outlets onsite whe...

Food Production Operatives/Packers required to start immediately at our client based in Heathfield, Newton Abbot. Paying between 13.45ph - 15.47ph Previous experience NOT required as fully paid training is provided. Possible permanent positions available following a successful trial period. Main duties include working in a production facility, prep...

Yellow 42 are looking for a passionate and experienced individual with a talent for leadership and a love for hospitality to join a wine bar in Carnoustie as their Bar Manager This establishment has recently been bought by the new owners and is now ready to open its doors. A 90-seater bar, serving an excellent array of wines, spirits, snacks and ch...

Senior Sous Chef - World-Class Location East Lothian £40,000 + Tips We're recruiting for a skilled Sous Chef to join the team at a highly regarded kitchen in East Lothian. Overseen by industry-leading professionals and set within one of Scotland's most outstanding hospitality offerings, this is a truly exceptional opportunity for an ambitious, fo...

We currently have a position available in our kitchen for a sous chef. This position is a varied role within a busy hotel kitchen. Catering for residents, guests, weddings and functions, you will need to have previous experience within a busy kitchen and Salary is NegotiableWe are looking for the following qualities and experience:You will have exp...