A Company Name Jobs

Job role: Sous ChefLocation: EpsomSalary: £38,000 per annumShift Pattern: Monday- Friday, 7am-3:30pmHouston & Hawkes are looking for a talented, enthusiastic and experienced Sous Chef who produce outstanding food using the finest and freshest ingredients at this prestigious contract in Epsom.This is a great opportunity for a Sous Chef to make a nam...

Sous Chef Daytime Hours 42,000 + Service Charge Leatherhead, Surrey Job Title: Sous Chef Location: Leatherhead, Surrey Hours: 45 hours/week between 7am-6pm Pay: 40,000- 42,000 Basic + Service Charge and TipsAre you a talented Sous Chef ready to get your evenings back? Join a prestigious golf club where your culinary creativity and leadership will s...

Role: Lead Pastry Chef Location: Henley on ThamesSalary / Rate of pay: 36000 Platinum Recruitment is working in partnership with a unique property in Oxfordshire who are looking for a Staff Chef to join their team. What's in it for you?Live-in accommodationFree staff mealsOn site laundry facilitiesBonus opportunitiesTraining & development opportun...

About Us : The China Fleet Country Club is a leading name in the hospitality Industry, known for our commitment to quality, customer service, and wide-ranging facilities.Our kitchen is a big part of our establishment, driven by passion, creativity, and a commitment to excellence. We are currently seeking a talented and experienced Senior Chef de Pa...

Head Chef Operations - Kingston Contract: Full Time Salary: £37,300 - £39,300 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name.We're all about fresh, flavoursome, authentic Japanese...

Head Chef Operations - Kingston Contract: Full Time Salary: £37,300 - £39,300 Contracted Hours: 45 We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating. Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name.We're all about fresh, flavoursome, authentic Japanese...

Sous Chef - 42 hours max a week 33,000 - 38,000 per annum Location: Lymington / New Forest Job Type: Full TimeMaximum 42 hours a week We are recruiting for an experienced Sous Chef to join a well-regarded country house hotel in the Lymington / New Forest area. This is an excellent opportunity for a skilled chef to become part of a professional kitc...

An exciting opportunity to work at the core of our event operations, supporting the delivery of incredible edible experiences. You ll be part of the engine behind the magic, keeping everything running smoothly.You ll be organising, packing with precision, applying branding and making sure that our inventions, kit and ingredients are event-ready bef...

Production Line Supervisor (Food/ Packaging) 14.75 PH + +Training & Development + Extensive Progression +Holiday +Pension4 on 4 off ( DAY SHIFT ONLY ) Bilsthorpe Newark, Nottinghamshire (Commutable from - Newark, Bilsthorpe, Coddington, Winthorpe, Farndon, Kelham)Are you a Production Line Supervisor aspiring to work for an industry leader within t...

Japanese Foods company is seeking for Quality Assurance Title: Quality Assurance Location: West London Salary: up to 45K The role: You will be working within the QA/ Technical Team: Ensuring safety, quality and authenticity of Clearspring branded products and their ongoing compliance with the applicable food regulations, organic standards, compa...