Peytons Pubs Ltd Jobs

At Wadworth we are all about _Real Brewing, Real Pubs, Real People and Real Impact_. We are a family business with 150 years of rich history, that has pubs across the South and West. We believe that our team are the key to the success of our business and are at the heart of everything we do.There is a great opportunity for a Sous Chef to join the t...

Into food, drink, and hospitality? Want to work with some of the UK s most exciting restaurants, bars, pubs, hotels, and venues? This is a fantastic opportunity for a self-motivated, results-driven Graduate Sales Development Executive to join a market-leading media company specialising in digital marketing and booking solutions for the hospitality...

Westwood Recruitment are seeking a Chef for an assignment covering the dates of the 23rd to 29th of May. Due to the environment being a carehome, candidates will require a PVG. An induction will take place on the 22nd May. Key Details: Role: Chef (PVG) Type: Fixed Contract Length: 1 week Location: Edinburgh, EH10 Pay Rate: 16 per hour Hours: 7am ti...

Job Title: Food Services Assistant (Part - Time) Location: Chandlers Ford (On-site role)Salary: £11,190.40 per annumHours: Monday - Thursday, 10am - 2pm, 16 hours per weekSponsorship: Unfortunately, we are unable to offer sponsorship for this role. Do you enjoy interacting with customers and want to be part of a busy fast paced environment? Our ons...

Role: Junior Sous Chef Location: Stevenage, HertfordshireSalary / Rate of pay: 34,000 + Tips Platinum Recruitment is working in partnership with a 4 Star 2 AA Rosette Hotel and wedding venue, in Hertfordshire and we have a fantastic opportunity for a Junior Sous Chef to join their team.What's in it for you?This stunning Hotel and venue is very muc...

CDP £32k- £37K Package dep on experience Godalming Field to Fork Concept The Client Our client are a proud champion of farm-to-fork cooking and local produce. Ranked within the top 50 gastro pubs and with a number of acolades for its uniqueness in providing exceptional food and hospitality whilst being a hidden gem within Surreys countryside. The ...

Job title: Chef de Partie Salary: From 30,000 GBP Location: Looe, Cornwall Accommodation provided: Yes Charge for accommodation: 78 GBP per week Type of contract: Permanent Workplace description: Overlooking the English Channel, this hotel boasts luxurious rooms, a terrace restaurant and 2 bars. Leisure facilities include a spa and an indoor ...

Qualified and/or time served Chefs required to work for Interaction Recruitment Catering and Hospitality division.Pay:- Chef De Partie from £16.00 per hour PAYE + holiday accrual at 12.07% of pay- Sous Chef from £17.00 per hour PAYE + holiday accrual at 12.07% of pay- Head Chef from £19.00 per hour PAYE + holiday accrual at 12.07% of payLocations:-...

Hotel Restaurant Manager Aldeburgh, Suffolk £30,000 per year Permanent Live-in available (£77 per week all inclusive) An elegant seafront hotel in Aldeburgh is recruiting a Breakfast Chef to join its professional kitchen team. Set within a grand Victorian building overlooking the Suffolk coastline and North Sea, the property blends classic seaside...

About The RoleHere at Honeycomb Houses, our Sous Chefs are culinary creatives. If you believe you could support in leading one of our kitchens and engage the team to perform at their best then we are eager to welcome you into our friendly family.The role of a Sous Chef is a big apron to fill and involves many responsibilities that help to keep our ...