Zero2five Early Years Recruitment Jobs

Manpower Recruitment are looking for a Commis Chef, for an established College in Oxford City Centre.The role is Permanent- 29614 per annumThe shift roster is 40hrs/wk over any 5 from 7 days including weekends and Bank holidays.Shift Start times: Earlies: 6.30am-2.30pm. Lates: 12.30pm-8.30pm (always subject to operational requirements).My Client is...

Relief Sushi Chef - London - 2 weeks work - Restaurant - Live Out - ASAP StartPlatinum Recruitment are working with a very busy Sushi restaurant in Central London, and we have an opportunity for a motivated Relief Sushi Chef to start with the team ASAP, this is an 2 week temporary assignment starting 16th June. What's in it for you?Flexible working...

Production Line Supervisor (Food/ Packaging) 14.75 PH + +Training & Development + Extensive Progression +Holiday +Pension4 on 4 off ( DAY SHIFT ONLY ) Bilsthorpe Newark, Nottinghamshire (Commutable from - Newark, Bilsthorpe, Coddington, Winthorpe, Farndon, Kelham)Are you a Production Line Supervisor aspiring to work for an industry leader within t...

KPI Recruiting are on the look out for a Chef De Partie for our client based in Nantwich.As a Chef De Partie your working hours and days are: Working 5 out of 7 days per week076:00- 19:00 The rate of pay as a Chef De Partie is: £26,804- £27,876 per annum Duties and responsibilities as a Chef De Partie are: Cooking and preparing dishesBeing responsi...

Class 1 Personnel are currently recruiting VIP Chef De Partie for some of the most prestigious Lounges based at Heathrow Airport in Hounslow.This is a heavy job which will require heavy lifting and also going in and out of a walk in freezer.This role mainly consists of general cooking duties for customers in the VIP lounges at Heathrow in the safes...

Sous Chef - Full TimeSalary: Up to 37,000, dependent on experience Hours: 40 hours per week (Early, mid and late shifts including weekdays, weekends and bank holidays)Are you passionate about great food and ready to take the next step in your culinary career? We're looking for a talented and motivated Sous Chef to join the kitchen team at a prestig...

SOUS CHEF PRIVATE MEMBERS CLUB - UP TO £36,000 SALARY + TRONC - FULL-TIME POSITION Leisure Solutions specialise in the recruitment of Leisure and Hospitality professionals across the UK, working with a range of businesses to attract the right people, helping businesses thrive and improving lives. We re recruiting for a Sous Chef to join the tea...

Role: Chef de PartieLocation: Wotton under Edge, GloucestershireSalary / Rate of pay: 33,000 per annum Platinum Recruitment is working in partnership with a prestigious training and events venue set in the Wotton under Edge area of the Gloucestershire countryside, and we have a fantastic opportunity for a Chef de Partie to join their team. What's ...

Food Production Packing OperativeOur client is a well-established canned food manufacturer based in Manchester, known for producing a diverse range of high-quality canned goods including soups, ready meals, sauces, and beans. With a strong reputation for excellence in the food industry, they are committed to delivering outstanding products to their...

Senior Sous Chef Opportunity - Exceptional Independent Restaurant 50,000 Package Up to 45,000 Base + 5,000 troncWe have a highly sought after opportunity for a proven Sous Chef ready for the Senior Sous Chef title. Join a family-run independent restaurant known for its high-quality, fresh, seasonal menu in Burgess Hill.The PackageSalary: up to 45,...