The Open University Jobs

Market Leading Food Manufacturer now looking to recruit a Planning Manager! Indeed this business has demonstrated good stability supplying into a number of the Major Retailers. PERMANENT ROLE- BASED WORCESTERSHIRE This company offers a friendly office to work in with collaborative working within a promotion culture. Leading a small team, our cli...

The Brand We are hiring a Sous Chef for an amazing growing Italian concept. This will be based in their second site, which is a day to night concept serving brunch, lunch and apperatives. The Role As the Sous Chef you will support the Head Chef with the full day to day operations in the kitchen. Standards are everything in this kitchen, and only th...

Supply Chain Manager (Food) 45,000 - 50,000 + company benefits + Training + Monday - Friday + Office BasedBournemouth, Dorset Are you a Supply Chain Manager or similar with a background in raw produce looking to take the lead in a varied, technical role within a company offering autonomy and a unique workload?Since the 1990s, this company has grow...

Our client is seeking two Team Leaders for their site in Dartford, the role will be to support the production of hi care food products. The role: To lead production operatives in everyday food production activities To ensure high quality of products coming off the production lines Ensure H+S is adhered to the strictest standards Ensuring the work ...

Sous Chef We want to find inspirational chefs genuinely passionate about cooking great local Welsh produce and nurturing the team around them.Penmaenuchaf is a small luxury hotel and regarded as one of the finest privately-owned country house hotels in North Wales. Overlooking the Mawddach Estuary, at the foot of Cadair Idris in Snowdonia National ...

Sous Chef - Retford 35,000 + Tips + Live-In AvailableAre you a Junior Sous Chef or Senior Chef De Partie looking to take the next step in a quality-driven kitchen? This is a fantastic opportunity to join a well-established hotel and restaurant near Retford, working with fresh seasonal ingredients in a Rosette-standard environment.What's in it for y...

Location BracknellDiscipline: RestaurantsJob type: Full TimeSalary: £41,000 OTEJob ref: 010103Published: 5 months agoWorking Week: 45 hoursAdvertised salary is £32,000 - added tronc brings this to a potential gross annual earning of approximately £41,000.Are you an experienced and talented head with a solid background in the hospitality industry? A...

Hotel Restaurant Manager Aldeburgh, Suffolk £30,000 per year Permanent Live-in available (£77 per week all inclusive) An elegant seafront hotel in Aldeburgh is recruiting a Breakfast Chef to join its professional kitchen team. Set within a grand Victorian building overlooking the Suffolk coastline and North Sea, the property blends classic seaside...

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Monday to Friday, 7am to 3.30pmTerm Time Only (41 weeks per year)Free mealsFree on-site gymContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you an...

Ad Hoc Chef de Partie (CDP) - Newton Aycliffe LocationWe are currently recruiting for an experienced Chef de Partie to join a busy and well-established restaurant in the Newton Aycliffe area on an ad hoc / as-and-when basis.This is a fantastic opportunity for a reliable and skilled chef looking for flexible work with weekly pay.The RoleWorking as a...