Blue Spark Organisation Ltd Jobs

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for DINE on a permanent casual basis, contracted to 0 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative and creative Sous Chef, passionat...

Chef - Tonbridge 16.00- 24.00 per hour Flexible Hours Agency WorkWe are currently recruiting experienced Chefs to work across a variety of venues in Tonbridge and the surrounding areas on an agency basis.This is a fantastic opportunity for chefs looking for flexible work, competitive pay, and the chance to gain experience in different kitchens.The ...

Chef de Partie in Yarm An exciting opportunity for a Chef De Partie has arisen with an independently owned pub & restaurant based in Yarm. You will be required to work alongside and be a part of a friendly small kitchen team, ran by our Head Chef.We are looking for someone with experience in: Producing high quality, fresh locally sourced food on a ...

Chef - Fresh Food Contract Catering (Near Salisbury) 16.00 per hour 35 hours per week Real work-life balance Are you a Chef who takes pride in cooking from fresh ingredients - not just reheating and plating?If you're passionate about preparing quality food from scratch and want a role that gives you consistency and balance, this could be exactly wh...

Production Line Supervisor (Food/ Packaging) 14.75 PH + +Training & Development + Extensive Progression +Holiday +Pension4 on 4 off ( DAY SHIFT ONLY ) Bilsthorpe Newark, Nottinghamshire (Commutable from - Newark, Bilsthorpe, Coddington, Winthorpe, Farndon, Kelham)Are you a Production Line Supervisor aspiring to work for an industry leader within t...

The CompanyA well-established specialist operating within the food ingredients and food processing supply chain, supplying chemical and functional ingredient solutions to food manufacturers and distributors across the UK. The business forms part of a wider international group, providing long-term stability and investment, while retaining a collabor...

Sous Chef When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. Sous Chef Care Home: Chalkwell Grange Hours per week: 40 Salary: 14.50 an hour About the role: We are currently recruiting for a Sous Chef to join our H...

Class 1 Personnel are currently recruiting VIP Chef De Partie for some of the most prestigious Lounges based at Heathrow Airport in Hounslow.This is a heavy job which will require heavy lifting and also going in and out of a walk in freezer.This role mainly consists of general cooking duties for customers in the VIP lounges at Heathrow in the safes...

A kitchen that doesn't slow downBAHA is a multi-level Asian BBQ and grill restaurant, cocktail bar, and live music venue in the centre of Bowness-on-Windermere. We're a 2026 Cumbria Tourism Awards finalist for Casual Dining, and we hold a 5-star food hygiene rating. The food we put out reflects that.It's a busy venue by design. High volume, high en...

From Brittany to London: Breizh Café is looking for its Head Crêpe Chef to bring our UK story to life.Come and write the next chapter of our adventure with us !Breizh Café, c’est une Maison guidée par le goût, le sens et l’humain.Une cuisine sincère, des produits d’exception, et un art de vivre unique, entre Bretagne et Japon.Aujourd’hui, notre éco...