Billy Winters Bar Diner Jobs

Seasonal Chef Weymouth Full Time, Wednesday-Sunday £13.21 per hour + share of monthly tips Fixed-Term Contract until 27/09/2026 _About Us_We are an award-winning hospitality business with a strong family ethos, operating two successful restaurants alongside our own Oyster Farm. Located on the stunning Jurassic Coast on Portland Harbour, just steps...

Experienced Bar Staff Wanted Hull Old TownWe re on the lookout for experienced Bar Staff to join our busy, up-market bar located in the heart of Hull s historic Old Town.If you thrive in a fast-paced, lively environment and enjoy working as part of a fun, supportive team, this could be the perfect role for you.About the Role You ll be working in a ...

Voids Quantity Surveyor - Repairs & Refurbishment Potters Bar £50,000 - £80,000 (DOE) + Package Hill McGlynn is delighted to be recruiting on behalf of a valued client for an experienced Voids Quantity Surveyor to join their growing team, delivering high-quality repairs and refurbishment works. This is an excellent opportunity to work with ...

Hospitality Staff Front of House / Bar Staff / Kitchen Porter Select Recruitment Norfolk & Suffolk Temporary / FlexibleAbout usSelect Recruitment works with some of the most respected hospitality venues across Norfolk and Suffolk from country pubs and independent restaurants to hotels and event spaces. We place temporary staff where they're needed ...

A kitchen that doesn't slow downBAHA is a multi-level Asian BBQ and grill restaurant, cocktail bar, and live music venue in the centre of Bowness-on-Windermere. We're a 2026 Cumbria Tourism Awards finalist for Casual Dining, and we hold a 5-star food hygiene rating. The food we put out reflects that.It's a busy venue by design. High volume, high en...

Breakfast Chef Up to 33k Luxury Boutique Hotel & Sustainable Estate in Banbury Are you a Chef looking for consistent daytime hours without sacrificing culinary standards? We are hiring a Breakfast Chef / CDP for a stunning 25-bedroom boutique destination near Banbury. You will work with homegrown produce from the estate's own gardens and contribut...

Pay rate: Competitive salary, negotiable depending on experienceShift Pattern: 4 on 4 offWe are seeking a dedicated and hardworking individual to join our Kitchen team. As a Chef de Partie, your role is critical to the smooth running of dinner service and the overall dining experience.Responsibilities: Preparing, cooking and presenting high-quality...

Salary negotiable based on experience About Us The Passage House Hotel is undergoing an exciting full refurbishment and transformation into an internationally recognised IHG-branded property. This is a unique opportunity to join us at a pivotal stage and lead the culinary vision for a newly relaunched food and beverage offering. Role Overview We a...

Yellow 42 are seeking an experienced Food and Beverage Manager to lead operations at a busy hotel venue in the Carnoustie area. This is a hands-on leadership role suited to someone who can deliver exceptional guest experiences, manage and motivate teams, and drive strong commercial performance across all food and beverage outlets. The client is wil...

Sous Chef Daytime Hours 42,000 + Service Charge Leatherhead, Surrey Job Title: Sous Chef Location: Leatherhead, Surrey Hours: 45 hours/week between 7am-6pm Pay: 40,000- 42,000 Basic + Service Charge and TipsAre you a talented Sous Chef ready to get your evenings back? Join a prestigious golf club where your culinary creativity and leadership will s...