Passage House Hotel Jobs

Hospitality Staff Front of House / Bar Staff / Kitchen Porter Select Recruitment Norfolk & Suffolk Temporary / FlexibleAbout usSelect Recruitment works with some of the most respected hospitality venues across Norfolk and Suffolk from country pubs and independent restaurants to hotels and event spaces. We place temporary staff where they're needed ...

As Executive Chef, you are responsible for the efficient and effective management of the kitchen operation and team, demonstrating expertise in culinary leadership. You will ensure the commercial success of the business, operating within the parameters of food and wage costs set, reflecting a commitment to partnership with the wider business goals....

Role: Junior Sous Chef Location: Stevenage, HertfordshireSalary / Rate of pay: 34,000 + Tips Platinum Recruitment is working in partnership with a 4 Star 2 AA Rosette Hotel and wedding venue, in Hertfordshire and we have a fantastic opportunity for a Junior Sous Chef to join their team.What's in it for you?This stunning Hotel and venue is very muc...

Role: Commis ChefLocation: Bridgwater, SomersetSalary / Rate of pay: 28,148 per annum Platinum Recruitment is working in partnership with a contemporary 4 star hotel, set in the historic town of Bridgwater in Somerset, and we have an opportunity for a Chef de Partie with previous kitchen experience to join their team. What's in it for you?Competit...

We currently have a position available in our kitchen for a sous chef. This position is a varied role within a busy hotel kitchen. Catering for residents, guests, weddings and functions, you will need to have previous experience within a busy kitchen and Salary is NegotiableWe are looking for the following qualities and experience:You will have exp...

Team Leader - Front of House - Pret a Manger THE RIGHT PRET PEOPLE Support and coach the team to ensure they reach their potential in both the shop and kitchen Support the training pathways to ensure training happens on time Lead by example and be hands-on when required Assign duties amongst team members to match individual productivity rates, ski...

The Kirkwall Hotel is a beautiful harbour front hotel with a friendly team. We've made some beautiful new changes to our beloved Kirkwall Hotel. With expansion plans in the future, there is opportunity to grow with a friendly team that are looking to recruit a Chef De Partie for its busy kitchen. With expansion plans in the future, there is opportu...

The Malone has just rebranded and has undergone an extensive refurbishment of the bar, restaurant, and wider hotel. We have a fantastic opportunity for an experienced Sous Chef to join our growing team at an extremely exciting time! We are a locally owned, boutique four-star hotel where your personality and originality will have a chance to shine!T...

As Food and Beverage Supervisor, you will assist the Food & Beverage Manager/Restaurant Manager in the day-to-day running of the Food & Beverage operations. This includes ensuring the department consistently meets all standards and objectives. You will deputise for the Manager in their absence, prioritising our people by supporting the team in main...

Role: Senior Pastry Chef de Partie Location: Basingstoke, Hampshire Salary 34,000 + Excellent Service ChargePlatinum Recruitment is working in partnership with a luxury hotel near Basingstoke in Hampshire and we have a fantastic opportunity for a Senior Pastry Chef de Partie to join their team.What's in it for you?Looking for luxury hotel located ...