Sodexo Live Jobs

Sous Chef North Cornwall (Seaside Restaurant) Up to £36,000 + Excellent Tips + Live-in AvailableAn exciting opportunity for an ambitious Sous Chef to join a well-established, highly regarded seaside restaurant in North Cornwall, set on one of the region s most scenic beaches.With a strong focus on fresh, local, seasonal produce, this busy and thriv...

A fantastic Live In Head Chef job in Scotland (Isle of Skye), paying a package of around £43,000 has become available for a highly regarded waterfront restaurant on the Isle of Skye listed within the Michelin guide.Now entering its third year, the business has shown substantial growth year on year and we are looking for someone who can continue pus...

Canapé Chef - Events TeamMon-Fri + Events Banstead Permanent Mon-Fri role £35,000-£40,000 + Paid Overtime + BenefitsLove creating stunning canapés and working on high-end events? Want to make a real difference?Join a leading social enterprise caterer delivering exceptional events across London & the South-East. Based in a top-spec kitchen near Bans...

Sous Chef - Retford 35,000 + Tips + Live-In AvailableAre you a Junior Sous Chef or Senior Chef De Partie looking to take the next step in a quality-driven kitchen? This is a fantastic opportunity to join a well-established hotel and restaurant near Retford, working with fresh seasonal ingredients in a Rosette-standard environment.What's in it for y...

Role: Chef de Partie Location: Chard, SomersetSalary / Rate of pay: 13.21 Platinum Recruitment is working in partnership with a popular hotel near Chard, Somerset and we have a fantastic opportunity for a Chef de Partie to join their team. What's in it for you? Discounts on shopping brandsGym membership20% discount off all holidays from the group'...

We are currently working with a stunning hotel in South Devon and it's respected and well known Exec Chef who is looking for a talented and passionate Pastry Chef from a fine dining and Rosette background to be part of a journey taking the hotel to 3 Rosettes over the next 3 to 4 years.The Pastry Chef will have full creative freedom, working alongs...

Head Chef - Independent Coastal Hotel with Strong Community Roots £17.50 per hour OTE £50,000 Approx. £3,000 TRONC Live in accommodation available at no charge A vibrant hotel restaurant with a strong local following, set within a thriving tourist destination. An opportunity to lead a quality driven kitchen with genuine scope to elevate and evolve ...

Role: Chef De Partie Location: Langport, SomersetSalary / Rate of pay: Up to 40,000 Package inc TRONC and Live In Platinum Recruitment is working in partnership with a beautiful Hotel, Pub and Restaurant near Langport, Somerset and we have a great opportunity for a Chef De Partie to join their team.PackageUp to 33,000Tips (Around 7,000 a Year)Liv...

Canapé Chef - Events Team (Social Enterprise Caterer)Monday-Friday + Evening & Weekend Events Banstead and across London£35,000-£40,000 + Paid Overtime + BenefitsAre you a creative and passionate Canapé Chef, Sous Chef or Pastry Chef who thrives in high-end events and wants to make a genuine social impact?We're partnering with an outstanding social...

Yellow 42 are seeking an experienced Food and Beverage Manager to lead operations at a busy hotel venue in the Carnoustie area. This is a hands-on leadership role suited to someone who can deliver exceptional guest experiences, manage and motivate teams, and drive strong commercial performance across all food and beverage outlets. The client is wil...