187 jobs for Start Monday
The Role: Senior Sous Chef (Michelin Starred)The Restaurant: Orrery by Pierre MinottiThe Location: 55 Marylebone High St, Marylebone, London W1U 5RBThe Salary: Up to £55,000 per yearThe Contract: Sunday & Monday days off Why work for us:Our industry leading benefits have you covered!Industry leading pay: We value your expertise and dedication.Dine ...
Sous Chef needed for exciting new opening from award winning Michelin starred chef.London | £45,000+ DOE | Immediate Start PreferredPRS are proud to be partnering with one of London’s most exciting new restaurant openings, led by an award-winning Head Chef already recognised as one of the country’s most talented young culinary names.This is a rare ...
Chef De PartieLocation: WestminsterSalary: £33,418.35 plus overtimeHours: Full-Time – 40 hours per week Mon-FriAbout UsOne Great George Street is a prestigious, Grade II listed venue nestled in the heart of Westminster, London. This stunning Edwardian building, known for its iconic four-domed architecture, offers exceptional facilities for conferen...
Chef De PartieLocation: WestminsterSalary: £33,418.35 plus overtimeHours: Full-Time – 40 hours per week Mon-FriAbout UsOne Great George Street is a prestigious, Grade II listed venue nestled in the heart of Westminster, London. This stunning Edwardian building, known for its iconic four-domed architecture, offers exceptional facilities for conferen...
Chef de Partie – Premium French Brasserie | Central London | £16ph Chefs de Partie – French Fine Dining Central London £39,000 – £42,000 per annum (16ph – 48 hpw) Immediate Start AvailableThis is a fantastic opportunity to work within an authentic French kitchen under the guidance of an inspiring and highly respected Head Chef, known for developing...
Chef de Partie – Premium French Brasserie | Central London | £16ph Chefs de Partie – French Fine Dining Central London £39,000 – £42,000 per annum (16ph – 48 hpw) Immediate Start AvailableThis is a fantastic opportunity to work within an authentic French kitchen under the guidance of an inspiring and highly respected Head Chef, known for developing...
The Alcohol Company are launching something new and we need the right person to lead it. Area/Bar Manager - New Opening Robbies Bar and another location by year end Location: Lisburn/Belfast Salary: £50000 Hours: Full-time (including evenings & weekends) Robbies Pub is a brand-new venue opening soon, and were looking for an experienced, driven Ba...
Sous Chef needed for exciting new opening from award winning Michelin starred chef.London | £45,000+ DOE | Immediate Start PreferredPRS are proud to be partnering with one of London’s most exciting new restaurant openings, led by an award-winning Head Chef already recognised as one of the country’s most talented young culinary names.This is a rare ...
Location: WiltshireSalary: £55,000 base salary + bonus Hours: Monday to FridayAre you a food manufacturing professional who enjoys being close to the factory floor, understanding product quality in detail and driving practical improvements that make a real difference?A well-established and growing food manufacturing business is looking for a Proces...
Location: WiltshireSalary: £45,000 plus BonusHours: Monday to FridayAre you an NPD Manager who enjoys turning ideas into finished products that work commercially, technically and operationally?A growing food manufacturing business is looking for an NPD Manager to lead one of its development streams, managing a Development Technologist and taking ow...