Orchard Professional Solutions Ltd Jobs

Chef de PartieLocation: Derry / LondonderrySalary: 30,000 - 32,000 per annumJob Type: Full-time, Permanent About the RoleWe are currently seeking a talented and motivated Chef de Partie to join our kitchen team in Derry/Londonderry. This is an excellent opportunity for a passionate chef looking to take the next step in their career within a profess...

Sous Chef Royston, HertsSalary: £37,(Apply online only) per annum Hours: 40 hours per week Location: RoystonWe are currently recruiting for an experienced and passionate Sous Chef to join a busy and well established gastro pub in Royston. This is an excellent opportunity for a talented chef looking to work within a fresh food environment that value...

Paint Sprayer / Paintsprayer / Paint Technician Salary: £38610 to £41184 plus overtime . Full benefits below. Location: Evesham , easily commutable from Pershore, Worcester , Redditch , Droitwich Spa , Tewkesbury , Cheltenham Exceptionally busy manufacturing company require an additional Paint Sprayer due to an upturn in business. They are seeking...

Chef de Partie Are you a talented Chef de Partie looking to advance your career in the heart of Glasgow? Our client, a renowned 4 star hotel in Glasgow City Centre, is seeking a dedicated Chef de Partie to join their kitchen team on a permanent basis. This role offers the opportunity to work in a bustling environment, where your skills will be val...

Role: Senior Sous Chef Location: Kingsbridge, DevonSalary / Rate of pay: 45,000 to 48,000 per annum (dependent on experience) Platinum Recruitment is working in partnership with one of the UK's most distinctive luxury coastal hotels near Kingsbridge in South Devon, and we have a fantastic opportunity for a Senior Sous Chef to support their Executiv...

Sous Chef - Corporate Catering Permanent, Full Time£40,000 - £45,000, Office Based7am - 3:30pm (40 Hours)Near Liverpool Street & Fenchurch Street StationCity of LondonJoin Our Team as a Sous Chef - Corporate Catering!Are you passionate about food and ready to take your culinary career to the next level? We are a multi-award-winning contract caterin...

Sous Chef North Cornwall (Seaside Restaurant) Up to £36,000 + Excellent Tips + Live-in AvailableAn exciting opportunity for an ambitious Sous Chef to join a well-established, highly regarded seaside restaurant in North Cornwall, set on one of the region s most scenic beaches.With a strong focus on fresh, local, seasonal produce, this busy and thriv...

HEAD CHEF - 65M MOTOR YACHT8,500 per month DOE Full Time Dual Season ASAP StartLand based trial in London We are seeking an experienced and highly talented Head Chef for a prestigious 65m Motor Yacht operating a dual-season programme. This is an exciting opportunity for a creative and organised chef with previous experience aboard similar sized yac...

SOUS CHEF - Live-in available for the right candidate The Martlet Inn - Langford Budville - Wellington, Somerset - TA21 0QZ 44 hours per week across 5 days From £(phone number removed) per year (depending on experience & can be discussed at interview) Job Summary The Martlet Inn is seeking an experienced and dynamic Sous Chef to join their culinary...

Join an award-winning team and experience the excitement of working in a prestigious environment. As part of the Bar & Waiting Staff team, you'll have the opportunity to hone your skills at an outstanding venue based in South Ayrshire. What you will get in your new role 25,800 per annum Generous share of gratuities Excellent staff accommodation ...