83 jobs for Hamilton Boyd Group
What is the job? What if your next Sous Chef job came with free films, the buzz of a cinema environment and no split shifts or midnight finishes? You could be our new Sous Chef at Picturehouse Central cinema, helping the Kitchen Manager create unforgettable experiences for our customers through the food from one of the multiple outlets onsite whe...
Location: LondonHours: 45 hours/weekSalary: Up to 40,000 per yearJoin a prestigious 5-star boutique hotel in the heart of London, renowned for exceptional service, world-class cuisine, and an unforgettable guest experience. They pride themselves on delivering luxury at every touch point, and their culinary team is at the heart of this promise.The R...
Senior Sous Chef - Flagship All Day Dining & Late Night Venue (Edinburgh) A fantastic opportunity for a trend aware, high turnover-experienced Senior Sous Chef to help open and lead a brand new kitchen within one of Edinburgh's most exciting flagship hospitality launches. This is a premium, high volume city destination built around a single, conf...
CHEF DE PARTIE £32K 40HR- CONTRACT DAYTIME HOURS - LATEST FINISH 8PMWOKING GOLF CLUBFREE GOLF & FREE GYM MEMBERSHIPSIGNIFICANT FUTURE INVESTMENT PLANNEDThe ClientOur client are a group of 12 Golf and Leisure Clubs and currently have a fantastic opportunity to recruit a Chef de Partie as a significant member of their kitchen team for their large pro...
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Free meals on dutyFree onsite parkingFree onsite gymContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you and your immediate family to a Digital GP...
Role: Junior Sous Chef Location: Stevenage, HertfordshireSalary / Rate of pay: 34,000 + Tips Platinum Recruitment is working in partnership with a 4 Star 2 AA Rosette Hotel and wedding venue, in Hertfordshire and we have a fantastic opportunity for a Junior Sous Chef to join their team.What's in it for you?This stunning Hotel and venue is very muc...
Head ChefFrom £42,000 + paid overtime4 days on / 4 days off 6:30am - 6:30pm Average 42 hours per weekJoin us at Canford Chase, PooleWe're looking for an experienced and passionate Head Chef to lead our kitchen at Canford Chase. This is a unique opportunity to combine your culinary skills, creating meals that bring comfort, enjoyment and fine dining...
Assistant Restaurant Manager, Cambridgeshire, upto £36,000 plus excellent tipsA rare opportunity for an Assistant Manager to join a beautifully appointed fine dining restaurant offering the perfect balance of career progression, work-life balance and exceptional earning potential. With a 4-day working week from Thursday to Sunday, outstanding tips ...
Chef De Partie Premium Golf & Country Club Group 26 - 28000 per annum + Excellent Benefits Oakham, Rutland Full Time - 5 over 7 We are looking for a passionate and driven Chef De Partie to join the kitchen team at one of the UK's leading golf and country club groups based in Oakham, Rutland. This is an exciting opportunity to develop your career w...
£50,000 Package Oxford Neighbourhood Restaurant Full-Time We re recruiting on behalf of a busy, neighbourhood-style restaurant group in Oxford for a hands-on Restaurant Manager to lead the front-of-house team. This is a role for someone who genuinely loves hospitality, enjoys being on the floor with guests, and thrives in a fast-paced casual dining...