Thrive Group Jobs

As Executive Chef, you are responsible for the efficient and effective management of the kitchen operation and team, demonstrating expertise in culinary leadership. You will ensure the commercial success of the business, operating within the parameters of food and wage costs set, reflecting a commitment to partnership with the wider business goals....

As Food and Beverage Supervisor, you will assist the Food & Beverage Manager/Restaurant Manager in the day-to-day running of the Food & Beverage operations. This includes ensuring the department consistently meets all standards and objectives. You will deputise for the Manager in their absence, prioritising our people by supporting the team in main...

Senior Sous Chef - Flagship All Day Dining & Late Night Venue (Edinburgh) A fantastic opportunity for a trend aware, high turnover-experienced Senior Sous Chef to help open and lead a brand new kitchen within one of Edinburgh's most exciting flagship hospitality launches. This is a premium, high volume city destination built around a single, conf...

Head ChefFlagship Restaurant Greater Manchester 50,000- 60,000 inc Bonus + Tips + BenefitsSome kitchens are all about numbers.This one is about standards, energy, flavour and building something people genuinely want to come back to.We're recruiting for a talented Head Chef to lead the kitchen at one of Greater Manchester's busiest and best-loved re...

£50,000 Package Oxford Neighbourhood Restaurant Full-Time We re recruiting on behalf of a busy, neighbourhood-style restaurant group in Oxford for a hands-on Restaurant Manager to lead the front-of-house team. This is a role for someone who genuinely loves hospitality, enjoys being on the floor with guests, and thrives in a fast-paced casual dining...

Restaurant Manager 45 hours per week Location disclosed on application Permanent, Full-TimeAbout our clientWe are delighted to be recruiting on behalf of a highly regarded, award-winning hospitality group with a portfolio of exceptional pubs, hotels and retail sites. This particular venue is a characterful, heritage property a busy and well-loved d...

Head ChefFrom £42,000 + paid overtime4 days on / 4 days off 6:30am - 6:30pm Average 42 hours per weekJoin us at Castle View, DorchesterWe're looking for an experienced and passionate Head Chef to lead our kitchen at Castle View. This is a unique opportunity to combine your culinary skills, creating meals that bring comfort, enjoyment and fine dinin...

Head ChefFrom £42,000 + paid overtime4 days on / 4 days off 6:30am - 6:30pm Average 42 hours per weekJoin us at Castle View, DorchesterWe're looking for an experienced and passionate Head Chef to lead our kitchen at Castle View. This is a unique opportunity to combine your culinary skills, creating meals that bring comfort, enjoyment and fine dinin...

Technical Manager Job DescriptionJob Title: Technical Manager (Food Manufacturing) Location: Pontyclun, South Wales Employment Type: Full-timeAbout the Role: We are seeking an experienced and detail-oriented QA Manager looking to step up or a Technical Manager looking for a new challenge to lead and manage all quality assurance and food safety acti...

Role: Head Chef Location: OrkneySalary / Rate of pay: £48,000Platinum Recruitment are working in partnership with a stunning townhouse hotel on Orkney and we have a fantastic opportunity for an accomplished Head Chef to lead their teamWhat's in it for you?Our client is offering a Profit share - annual profit share scheme - being based on length of ...