develop Jobs

Job Title: Head of Department - Travel, Food and Drink Salary: 54,273 per annumClosing Date: About the Role Leeds City College are seeking an exceptional and commercially driven Head of Department for Travel, Food & Drink to lead a vibrant and high-profile curriculum area at our Printworks Campus. This is an exciting opportunity to lead a curric...

Job Title: Head of Department - Travel, Food and Drink Salary: 54,273 per annumClosing Date: About the Role Leeds City College are seeking an exceptional and commercially driven Head of Department for Travel, Food & Drink to lead a vibrant and high-profile curriculum area at our Printworks Campus. This is an exciting opportunity to lead a curric...

Hastings Hotels is a family owned, luxury hotel group based in Northern Ireland. We value our people. It's our people who provide the excellent experience we offer to all our guests. When we work together we can do amazing things. We are seeking someone who is reliable and enthusiastic about becoming part of our talented Kitchen team at the exclusi...

Position: Restaurant SupervisorReport to: Restaurant ManagerWhat will I get?Competitive salary ranging from £43,000 to £45,000 gross per annum, based on a 40-hour working week and inclusive of service charge.Enhanced annual leave, increasing with length of serviceComplimentary meals while on duty£1,000 “Refer a Friend” bonus schemeOngoing learning ...

Position: Restaurant SupervisorReport to: Restaurant ManagerWhat will I get?Competitive salary ranging from £43,000 to £45,000 gross per annum, based on a 40-hour working week and inclusive of service charge.Enhanced annual leave, increasing with length of serviceComplimentary meals while on duty£1,000 “Refer a Friend” bonus schemeOngoing learning ...

Restaurant ManagerRed Lion Restaurant at Peak Edge Hotel, ChesterfieldAre you a passionate hospitality professional who loves leading teams and creating exceptional guest experiences?The Red Lion Restaurant at Peak Edge Hotel is looking for an inspiring Restaurant Manager to lead our front of house team. Set on the edge of the beautiful Peak Distri...

Sous Chef – Production & Service LeadershipSt Johns WoodA well-loved and fast-paced food destination in St John’s Wood, is seeking a skilled and highly organised Sous Chef to join our kitchen team.This is a hands-on role balancing both production and service, ideal for a strong leader who can manage people effectively while maintaining high standar...

Head Chef | LondonWe’re looking for a passionate and driven Head Chef to lead one of London’s most respected high-volume, quality-focused restaurant kitchens. This is an opportunity to take full ownership of a well-established site, delivering exceptional food standards while building and developing a strong, motivated team.As Head Chef, you’ll be ...

About the RestaurantRoketsu is a contemporary Japanese dining destination in Marylebone, rooted in Kyoto hospitality. It offers a customised kappo-style experience, featuring an open kitchen and counter seating that invites direct interaction between chef and customer. The RoleWe are seeking a Restaurant Manager / Sommelier to lead front-of-house o...

About the RestaurantRoketsu is a contemporary Japanese dining destination in Marylebone, rooted in Kyoto hospitality. It offers a customised kappo-style experience, featuring an open kitchen and counter seating that invites direct interaction between chef and customer. The RoleWe are seeking a Restaurant Manager / Sommelier to lead front-of-house o...