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The Malone has just rebranded and has undergone an extensive refurbishment of the bar, restaurant, and wider hotel. We have a fantastic opportunity for an experienced Sous Chef to join our growing team at an extremely exciting time! We are a locally owned, boutique four-star hotel where your personality and originality will have a chance to shine!T...

Description About The RoleWe truly believe that variety is the spice of life and in this role you'll have the opportunity to lead and develop the skills of our team in one of our fantastic food venues.A Butlin's resort is the home of getting stuck in and no trip to the seaside would be complete without great food and we offer this to every guest, ...

Senior Chef de Partie Berkshire Countryside Location Basic Salary: 32,500 per annum. On Target Earnings: 44,500 per annum including tips and bonus potential. Full-Time Permanent Position. Live-in Accommodation Available ( 125 per week). A well-established and highly regarded country inn and dining venue located in the Berkshire countryside is curr...

Senior Sous Chef, required to join a dynamic kitchen brigade at a hotel in the Betchworth, Surrey area. As Senior Sous Chef, candidates require a good all round background to include restaurant service and experience of catering for up to 100 within wedding and banqueting operations. As Senior Sous Chef, you will play a crucial role in the culin...

Job Title: Quality Manager (Single site - Food / Poultry Manufacturing)Location: Preston, Lancashire, UKSalary: 42,000 - 46,000 pa dependent on experience.Job type: Full time, PermanentAbout Gafoor:Gafoor is a dynamic and rapidly growing family-owned business in Preston. They are a key player in their sector operating on a national basis, supplying...

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Monday to Friday, 7am to 3.30pmTerm Time Only (41 weeks per year)Free mealsFree on-site gymContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you an...

Job Title: Chef de PartieLocation: The Ferryman's at Taymouth MarinaSalary: £14.50 - £15.00 per hour(depending on experience)Employment Type: Full-time, PermanentAbout Us:Welcome to the Ferryman's Inn on the banks of Loch Tay, where you will find a warm welcome and a friendly smile at one of Scotland's most scenic restaurant destinations.We are del...

Chef De Partie Location: Wymondham Salary: £29,625 per annum Vacancy Type: Permanent,Starting July 2026 Hours: 37.5 hours per week, working shifts include weekends and evenings over 52 weeks. Closing Date: Friday 12th June 2026 Wymondham College has over 400 staff dedicated to supporting World Class education. The College currently is one of the to...

Description About the RoleThe role will play a key function in supporting resort culinary teams to consistently deliver high-quality dishes in line with the recipes specified in Starchef or by our franchise partners (retail). This role will focus on driving improvements in food quality and guest satisfaction by ensuring strict adherence to recipe ...

Description About the RoleThe role will play a key function in supporting resort culinary teams to consistently deliver high-quality dishes in line with the recipes specified in Starchef or by our franchise partners (retail). This role will focus on driving improvements in food quality and guest satisfaction by ensuring strict adherence to recipe ...