Oceanus The Label Jobs

Process Engineering Manager (Food / Continuus Improvement)£60,000 - £65,000 + Annual Bonus + Progression + Pension + Healthcare Cashback + Enhanced Holidays + Company BenefitsBangor, WalesAre you a production or operations leader from a manufacturing background, looking to join a global manufacturer where you can drive continuous improvement, shape...

Process Engineering Manager (Food / Lean Manufacturing)£60,000 - £70,000 + Annual Bonus + Progression + Pension + Healthcare Cashback + Enhanced Holidays + Company BenefitsBangor, WalesAre you a production or operations leader from a manufacturing background, looking to join a global manufacturer where you can drive continuous improvement, shape lo...

As a Sous Chef, you will play a crucial role in the success of our kitchen operations. You will be responsible for supervising the kitchen staff, ensuring that all food is prepared and cooked to the highest standards. Your expertise in food safety, preparation techniques, and cooking methods will contribute to the overall quality of our menu offeri...

SOUS/ SNR SOUSSTUNNING MODERN BRITISH FINE DINING RESTAURANTLEATHERHEADUP TO £50-55K The ClientOur client are a recognised and awarded culinary gem in the heart of Surrey. Their award-winning restaurant is a celebration of fine dining, where excellence meets local elegance. The traditional pub interior was redesigned to still offer warmth and keep ...

Sous Chef Authentic Chinese CuisineSalary: £34,000 per yearJob Type: Full-time, PermanentLIVE-IN AVAILABLEAre you a skilled Sous Chef with a passion for Chinese cuisine?KPI Recruiting is proud to be partner with an established client seeking a dedicated and disciplined Sous Chef to join their culinary team based in Pembrokeshire . This is a fantast...

AL953 - Head ChefLocation: ShrewsburySalary: £35,034 per annumOverview:To support a high standard dining experience in a fast-paced environment, you will provide appetising, nutritious meals and excellent customer service, ensuring catering provision consistently meets our clients standards and safety procedures.Responsibilities For the Head Chef: ...

Senior Sous Chef Privately Owned 27-Bedroom HotelAbout the Role We are recruiting for a talented and passionate Senior Sous Chef to join our kitchen team at our charming privately owned 27-bedroom hotel. This is an exciting opportunity for a driven individual who enjoys leading from the front, supporting the Head Chef, and playing a key role in s...

Technical Manager You will be working for a well-established food manufacturing business with a strong history in the industry, they have built an excellent reputation for consistency, reliability, and quality. They are a market-leading manufacturer and supplier of innovative products, committed to the highest standards of quality, safety, and leg...

Head ChefHunstanton, Norfolk£47,000 + Tronc + Bonus 4-Day Working WeekThis is a standout opportunity for a Head Chef looking to step into a coastal kitchen where lifestyle, creativity and career progression come together. My client is offering something genuinely rare in today s market a Head Chef role built around a 4-day working week, straight sh...

Head Chef £36k per annum plus gratuities, plus performance related-bonus Daytimes (1 Sunday a Month) Guildford The Client We are looking for a Motivate, Passionate Head Chef to lead a small cafe team. Our client are a busy, independent cafe / Restaurant located on the outskirks of Guildford and pride themsleves on serving high quality, freshly-cook...