Flexible Workforce Solutions Ltd Jobs

Food & Beverage Supervisor£30500kWoking The Client Our client is an elegant mansion set in the beautiful countryside of Surrey surrounded by woodland and formal gardens, yet only minutes from the centre of Woking. Having undergone significant refurbishment, it now offers a dedicated 10,000sq ft ballroom, conference, meetings, and wedding venue, 67 ...

Sous Chef North Cornwall (Seaside Restaurant) Up to £36,000 + Excellent Tips + Live-in AvailableAn exciting opportunity for an ambitious Sous Chef to join a well-established, highly regarded seaside restaurant in North Cornwall, set on one of the region s most scenic beaches.With a strong focus on fresh, local, seasonal produce, this busy and thriv...

Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? This is a casual, part-time role offering flexible working. Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long w...

Are you a talented chef ready to take the next move in your hospitality career? We're recruiting for a permanent Chef to join a busy, welcoming team in Fife. A fantastic opportunity for someone who loves great food, thrives in a professional kitchen, and takes pride in high standards. If you're passionate about food, confident in the kitchen, and...

Resort Chef de Partie - 34k+ PackageDundee & Angus - High-end Hospitality venueTeam Player requiredWe are looking for a talented Chef de Partie to join the kitchen team at a high-end hospitality venue located in the Dundee & Angus area. This is a permanent, full-time, salaried position offering stability, career progression, and a brilliant working...

Location: Offshore Military Barracks, North Sea (Off Scotland) Salary: Up to £17 per hour Job Type: Full-time, Rotational Contract Rotation: 3 weeks on / 3 weeks off Travel: All travel paid Job Description We are recruiting an experienced Chef de Partie to join a professional catering team at an offshore military barracks in the North Sea, just o...

PRODUCTION OPERATIVES REQUIRED FOR IMMEDIATE STARTS ON A CHOICE OF SHIFTS. The production operator roles will involve the handling of raw and cooked chicken. Packing , labelling and sealing products readied for dispatch. Permanent positions available following successful trial period.Available Roles:Production Workers (Day Shift) 06.00-14.00 ( 12.7...

Food & Beverage Administrator Location: Ascot Salary: 25,500 + 3,000 - 4,000 service charge Hours: 09:00 - 17:30 - 5 days out of 7 Join a luxury hospitality brand where they deliver extraordinary guest experiences through passion, personality, and creativity. We are seeking a Food & Beverage Administrator to support the F&B team and ensure seamless...

About the role As a Head Chef, you will play a crucial role in providing nutritious and well-balanced meals for residents while ensuring a high standard of culinary excellence. You will be responsible for managing the kitchen staff, overseeing food preparation, menu planning, and maintaining compliance with relevant health and safety regulations. I...

Vacancy: Restaurant ManagerLocation: Riding MillPay Rate: £15.77phHours: 08.00-18.00 - Monday to Friday working pattern, with occasional weekend requirementsWe are seeking an exceptional Restaurant Manager for our Client s Restaurant, based within a fantastic Elderly Care Home as they prepare for an exciting refurbishment and new chapter.This is a ...