The Open University Jobs

Role: Restaurant Manager Location: Cornwall Coast Employer: Luxury Coastal Hotel & Award-Winning Restaurant Salary: 50,000 plus 4,000- 5,000 service charge after probationPlatinum Recruitment is working in partnership with a renowned luxury coastal hotel and award-winning restaurant who are looking for an experienced and passionate Restaurant Manag...

Maintenance Engineer (Food Manufacturing) 45,000 - 48,000 ( 50k OTE) + Nights + 38 Hour Weeks + Company Bonus + Healthcare + Benefit Package + OvertimeAre you a Multiskilled Maintenance Engineer with experience working in food manufacturing or a similar regulated, clean manufacturing environment who is looking for a new role for brilliant company w...

A fantastic Live In Head Chef job in Scotland (Isle of Skye), paying a package of around £43,000 has become available for a highly regarded waterfront restaurant on the Isle of Skye listed within the Michelin guide.Now entering its third year, the business has shown substantial growth year on year and we are looking for someone who can continue pus...

We are currently on the look-out for an enthusiastic and skilled Senior Sous Chef to join our Kitchen team at Moor Hall Hotel and Spa. As Senior Sous Chef, you will be responsible for ensuring our high standards are met and maintained by all and be able to demonstrate high levels of attention to detail and pride in the dishes that you produce. The ...

Process Engineering Manager (Food / Lean Manufacturing) 60,000 - 70,000 + Annual Bonus + Progression + Pension + Healthcare Cashback + Enhanced Holidays + Company Benefits Bangor, WalesAre you a production or operations leader from a manufacturing background, looking to join a global manufacturer where you can drive continuous improvement, shape l...

Role: Senior Sous Chef Location: AberdeenSalary / Rate of pay: 40,000Platinum Recruitment is working in partnership with an ambitious deluxe boutique hotel in Inverurie and we have a fantastic opportunity for a Senior Sous chef to join their team. What's in it for you?Meet great people, have fun at work, develop new friendships, learn new skills, ...

Sous Chef We want to find inspirational chefs genuinely passionate about cooking great local Welsh produce and nurturing the team around them.Penmaenuchaf is a small luxury hotel and regarded as one of the finest privately-owned country house hotels in North Wales. Overlooking the Mawddach Estuary, at the foot of Cadair Idris in Snowdonia National ...

Our client is looking for an experienced Site / Unit Manager with experience in the food manufacturing industry, to lead and oversee the food production, warehousing, transportation, quality standards and customer delivery. Key Responsibilities: Manage and Lead all Departments in terms of Food production, Transportation, Equipment Processing, Stor...

Pastry Sous Chef We are looking for a talented and motivated Pastry Sous Chef to join our prestigious client based in Scotland. This is an exciting opportunity to work for one of the UK's leading hospitality brands. Salary: £48,800 pa (incl.£5,000 TRONC)Location: ScotlandUK Visa Switch Opportunity The Role As a senior member of the pastry team, ...

Hygiene Manager (FMCG / Food)Harlesden, London commutable from: Wembley, Harrow, Ruislip, Hayes, Hounslow, Richmond, Stanmore, Camden & all surrounding areas 45,000 - 50,000 + Life Assurance + Healthcare Cash Plan + Training + Career Progression + Excellent Company BenefitsAre you a Cleaning or Hygiene Manager from an FMCG/food manufacturing backgr...