develop Jobs

159 jobs for develop

Sous Chef

Posted 05 May 2026Margo's
£30,000 - £35,000 Per Annum

Sous Chef Woburn From £30,000 plus good tips. Negotiable for the right candidate. We are seeking a passionate and skilled Sous Chef to join the team at Margo s in Woburn. As the second-in-command in the kitchen, you will play a key role in supporting the Head Chef in delivering high-quality dishes, maintaining kitchen standards, and leading the tea...

Sous Chef

NewPosted 02 Jun 2026Margo's
£30,000 - £35,000 Per Annum

Sous Chef Woburn From £30,000 plus good tips. Negotiable for the right candidate. We are seeking a passionate and skilled Sous Chef to join the team at Margo s in Woburn. As the second-in-command in the kitchen, you will play a key role in supporting the Head Chef in delivering high-quality dishes, maintaining kitchen standards, and leading the tea...

Chef De Partie

Posted 06 May 2026Blue Arrow
£30,000 - £31,000 Per Annum

Chef de PartieHigh-End Conference Centre with AccommodationA high-end conference centre with accommodation, located near Maidenhead, is seeking a passionate Chef de Partie who genuinely enjoys cooking with fresh, seasonal ingredients.This role offers excellent work-life balance with straight shifts, paid overtime, and regular weekends off. You will...

Chef De Partie

NewPosted 03 Jun 2026Blue Arrow
£30,000 - £31,000 Per Annum

Chef de PartieHigh-End Conference Centre with AccommodationA high-end conference centre with accommodation, located near Maidenhead, is seeking a passionate Chef de Partie who genuinely enjoys cooking with fresh, seasonal ingredients.This role offers excellent work-life balance with straight shifts, paid overtime, and regular weekends off. You will...

Head Chef

NewPosted 04 Jun 2026Ffostrasol Arms Ltd
£30,000 - £40,000 Per Annum

Job Summary We are seeking an experienced and passionate Head Chef to lead our kitchen team in delivering exceptional culinary experiences. The ideal candidate will possess a strong background in food production and hospitality, with a proven track record of managing kitchen operations effectively. As the Head Chef, you will be responsible for over...

£45,000 - £55,000 Per Annum

Food & Beverage Manager required - Co FermanaghReporting to: Director of OperationsDepartment: Food & Beverage (All Outlets & Events)Salary: £45,000 - £55,000OverviewAn exceptional opportunity to join a highly prestigious luxury hotel, renowned for delivering outstanding guest experiences and five-star service.As Food & Beverage Manager, you will l...

£26,000 - £29,000 Per Annum

Job Title: Chef de Partie Location:Aviemore Salary: £26,000 £29,000 + Tronc (£3,000 £5,000) Job Type: Permanent Full-time The Opportunity Our client, a well-established bar and restaurant in the Aviemore area, is looking for an experienced Chef de Partie to join their kitchen brigade. This is an excellent opportunity for a strong CDP who enjoys wor...

£50,000 Per Annum

Executive Chef ManagerFull-Time Permanent Salary: £50,000 per annum Hours: 40 hours per weekWe are seeking an experienced Executive Chef Manager to lead catering operations within a prestigious day and boarding school environment, serving approximately 500 students and staff daily.The operation provides breakfast, lunch, supper, and hospitality ser...

Chef De Partie

Posted 14 May 2026Search
£26,000 - £28,000 Per Annum

Chef De Partie Premium Golf & Country Club Group 26 - 28000 per annum + Excellent Benefits Oakham, Rutland Full Time - 5 over 7 We are looking for a passionate and driven Chef De Partie to join the kitchen team at one of the UK's leading golf and country club groups based in Oakham, Rutland. This is an exciting opportunity to develop your career w...

£42,000 - £50,000 Per Annum

£50,000 Package Oxford Neighbourhood Restaurant Full-Time We re recruiting on behalf of a busy, neighbourhood-style restaurant group in Oxford for a hands-on Restaurant Manager to lead the front-of-house team. This is a role for someone who genuinely loves hospitality, enjoys being on the floor with guests, and thrives in a fast-paced casual dining...

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