379 jobs for Food Lab
Chef de Partie • Castle Combe, Wiltshire • £37.5k package Premium food-led modern British cooking Near Bath, Bristol and Chippenham (Countryside Based, so your own transport is required) Full-time contract, with option for 4 or 5-day week £37,500 package We are recruiting a Chef de Partie for a quality-led kitchen in the Castle Combe area. This i...
Senior Sous Chef Privately Owned 27-Bedroom HotelAbout the Role We are recruiting for a talented and passionate Senior Sous Chef to join our kitchen team at our charming privately owned 27-bedroom hotel. This is an exciting opportunity for a driven individual who enjoys leading from the front, supporting the Head Chef, and playing a key role in s...
Job Title: Sous Chef Location: Aviemore Salary: £30-£32k + tronks Job Type: Permanent Full-time The Opportunity Our client, a well-established bar and restaurant in the Aviemore area, is looking for an experienced Sous Chef to join their kitchen team. This is an excellent opportunity for a passionate and driven chef to take on a key leadership rol...
Sous Chef We are looking for a talented and passionate Sous Chef to join our prestigious client based in Scotland. This is an exciting opportunity to work for one of the UK's leading hospitality brands. Salary: £48,800 pa (incl.£5,000 TRONC)Location: ScotlandUK Visa Switch Opportunity The Role As Sous Chef, you will play a key role in supporting...
CDP £32k- £37K Package dep on experience Godalming Field to Fork Concept The Client Our client are a proud champion of farm-to-fork cooking and local produce. Ranked within the top 50 gastro pubs and with a number of acolades for its uniqueness in providing exceptional food and hospitality whilst being a hidden gem within Surreys countryside. The ...
A Sous Chef, requiredto join a hotel in the Bromley area. This role may suit an experienced Chef de Partie, ready for progression to the role of Sous Chef.As Sous Chef you will support the Executive Head Chef in the daily management of the kitchen. This role is ideal for a strong team player who thrives in a fast-paced environment, demonstrates exc...
Senior Sous Chef, required to join a dynamic kitchen brigade at a hotel in the Betchworth, Surrey area. As Senior Sous Chef, candidates require a good all round background to include restaurant service and experience of catering for up to 100 within wedding and banqueting operations. As Senior Sous Chef, you will play a crucial role in the culin...
We are looking for a skilled and motivated Sous Chef to support our Head Chef in delivering outstanding food across a variety of weddings and events. This is a hands-on role where you ll play a key part in both kitchen operations and on-site event execution. Benefits of Sous Chef Competitive salary of £38,000 plus bonus Opportunity to lead and sha...
Breakfast Chef - Full Time (Daytime Hours) Location: Edinburgh Hours: 40 hours per week Shift Pattern: 06:30 - 14:30, 5 days per week Job Type: Full-time, Permanent / Ongoing Job Summary Flexible Workforce Solutions is recruiting a Breakfast Chef for a well-established hospitality kitchen in Edinburgh. This is a full-time, daytime role offering c...
A fantastic Head Chef/ Kitchen Manager job in Liverpool (Hightown), paying up to £43,000 plus KPI bonus & tips, has become available at one of the country s leading Restaurant groups. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you. This site/ kitchen...