224 jobs for Henderson Group
We put wellbeing first by giving our teams more time to rechargeJob Title:Food Technology Instructor Location: Trent Acres, Kings Bromley, DE13 7HR Hours:40 hours per week | Monday to Friday | 8.00am – 4.00pm Salary:£27,693.75 per annum(not pro rata) Contract:Permanent | Term Time Only Start:June 2026 UK applicants only – no sponsorship avail...
We put wellbeing first by giving our teams more time to rechargeJob Title:Food Technology Instructor Location: Trent Acres, Kings Bromley, DE13 7HR Hours:40 hours per week | Monday to Friday | 8.00am – 4.00pm Salary:£27,693.75 per annum(not pro rata) Contract:Permanent | Term Time Only Start:June 2026 UK applicants only – no sponsorship avail...
Head Chef | LondonWe’re looking for a passionate and driven Head Chef to lead one of London’s most respected high-volume, quality-focused restaurant kitchens. This is an opportunity to take full ownership of a well-established site, delivering exceptional food standards while building and developing a strong, motivated team.As Head Chef, you’ll be ...
Food & Beverage Assistant/Cellar PersonLocation: Westminster Salary: £31,500 plus overtimeHours: Full-Time – 40 hours per week Mon-Fri One Great George Street is a prestigious, Grade II listed venue nestled in the heart of Westminster, London. This stunning Edwardian building, known for its iconic four-domed architecture, offers exceptional facilit...
Cash & Banking LeadAn opportunity to join a global insurance group as it continues to strengthen and develop its in-house treasury capability.This role sits within a complex, regulated environment and will play a key part in managing cash, banking and liquidity activities, while supporting broader transformation across the treasury function.The rol...
Sous Chef - Fernhill Heath, Worcester About the Position: 14.68, free meals on shift, plus lots of great benefits! Find your place and make a difference as a Sous Chef at Berkley Care Are you currently an experienced chef, or would you like the opportunity to use your skills as a Sous Chef in a luxury care setting? Do you want to work hours that...
Location: 16-18 Glassford Street, Glasgow, Scotland, G1 1ULSalary: £35,000 - 39,000 base + tips (based on experience)40 hours a week (across 5 days a week) - typical shifts include 3 night shifts a week. Must be able to work night shifts and weekends. Free parking available. Merchant City Casino is Scotland’s biggest, busiest and most vibrant casin...
A fantastic opportunity has arisen for a Food Science graduate or early-career Food Technologist to join a growing premium food business with a strong reputation for quality and innovation.This is an ideal role for someone looking to build a long-term career within the food industry, offering hands-on exposure to technical compliance, product quali...
Join one of the world’s leading and award-winning hospitality groups with outlets featured in the Michelin Guide. The group currently has restaurants London, Paris, Hong Kong, New York City, Miami and Dubai. We currently have 25 venues globally, 7 of which are in London, with a few more exciting openings to be added to the group's portfolio in the ...
The Role: Chef de PartieThe Restaurant: OrreryThe Location: 55 Marylebone High St, London W1U 5RBThe Salary: Up to £16.40 per hourThe Contract: 4 days a week - 3 days off (Sunday & Monday, plus one other day off)Why work for us:Our industry leading benefits have you covered!Industry leading pay: We value your expertise and dedication.Dine with styl...