Mode Executive Jobs

Sous ChefLuxury Lifestyle HotelCentral London£47,000 to £50,000 including TroncAn outstanding opportunity for a talented Sous Chef to join one of London's most creative and culturally relevant lifestyle hotels.This is a senior kitchen role within a high-performing brigade, supporting the day-to-day operation of a large production kitchen delivering...

Head ChefLuxury HotelCentral London£57,000 - £65,000 including TroncAn exceptional opportunity for an experienced and inspiring Head Chef to join one of London's most creative and culturally relevant lifestyle hotels.This is a senior leadership role overseeing the main production kitchen and delivering food across multiple outlets.You will report d...

A really important hire for us at The Halston.We’re looking for a General Manager, Restaurant and Bar, to lead Penny Blue and Bartons Yard.This is a hands-on role for someone who genuinely loves hospitality. Someone who leads from the floor, builds a strong team, and takes real pride in the detail.You’ll be leading the management and supervisory te...

The ideal candidate has a strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation.ResponsibilitiesOversee and assist the kitchen staff in all aspects of food productionEvaluate food products to ensure consistent quality standardsEstablish and maintai...

Sous Chef / Chef de Partie required for Carrickfergus Golf Club & North Belfast We are currently recruiting for a Sous Chef (ideal) or a strong Chef de Partie to join our team, working across two busy sites - Carrickfergus and our North Belfast location. This is a great opportunity for a motivated chef looking for consistent hours, a supportive tea...

Food & Beverage Manager required - Co Fermanagh Reporting to: Director of Operations Department: Food & Beverage (All Outlets & Events) Salary: £45,000 - £55,000 Overview An exceptional opportunity to join a highly prestigious luxury hotel, renowned for delivering outstanding guest experiences and five-star service. As Food & Beverage Manager, yo...

Manpower Recruitment are looking for a Full Time Chef De Partie for an established College in Oxford City Centre.The role is on a Full Time Basis, working 5/7 days and working 40hrs per week.Salary £33330 pa **The role benefits from working alternative weekends Overall Objective: To prepare, cook and serve meals that meet the standards set by the E...

Location BracknellDiscipline: RestaurantsJob type: Full TimeSalary: £41,000 OTEJob ref: Published: 5 months agoWorking Week: 45 hoursAdvertised salary is £32,000 - added tronc brings this to a potential gross annual earning of approximately £41,000.Are you an experienced and talented head with a solid background in the hospitality industry? Are yo...

Global Head of Food Safety & DefenceLocation: Hybrid, West London – 2 days a week in officeSalary: Up to £150,000 + benefitsAn ambitious, fast-growing food manufacturing business is seeking a Global Head of Food Safety & Defence.This organisation is a custodian of well-known international brands and is committed to maintaining the highest standards...

Hastings Hotels is a family owned, luxury hotel group based in Northern Ireland. We value our people. It's our people who provide the excellent experience we offer to all our guests. When we work together we can do amazing things. We are seeking a reliable and enthusiastic person to become part of our talented Kitchen team at the exclusive Everglad...