Trinity Recruitment Jobs

Role: Chef de PartieLocation: Wotton under Edge, GloucestershireSalary / Rate of pay: 33,000 per annum Platinum Recruitment is working in partnership with a prestigious training and events venue set in the Wotton under Edge area of the Gloucestershire countryside, and we have a fantastic opportunity for a Chef de Partie to join their team. What's ...

Chef de Partie, required for a prestigious hotel in the Guildford area. This is a part-time role and would suit someone who can be flexible. Ideally our client is looking for a Chef de Partie who can work 3 full days a week, which will be on a rota basis, and this will include week-ends. As Chef de Partie candidates require a good all-round backgro...

SOUS CHEF PRIVATE MEMBERS CLUB - UP TO £36,000 SALARY + TRONC - FULL-TIME POSITION Leisure Solutions specialise in the recruitment of Leisure and Hospitality professionals across the UK, working with a range of businesses to attract the right people, helping businesses thrive and improving lives. We re recruiting for a Sous Chef to join the tea...

Into food, drink, and hospitality? Want to work with some of the UK's most exciting restaurants, bars, pubs, hotels, and venues? This is a fantastic opportunity for a self-motivated, results-driven Graduate Sales Development Executive to join a market-leading media company specialising in digital marketing and booking solutions for the hospitality ...

Senior Sous Chef Opportunity - Exceptional Independent Restaurant 50,000 Package Up to 45,000 Base + 5,000 troncWe have a highly sought after opportunity for a proven Sous Chef ready for the Senior Sous Chef title. Join a family-run independent restaurant known for its high-quality, fresh, seasonal menu in Burgess Hill.The PackageSalary: up to 45,...

Food Production Packing OperativeOur client is a well-established canned food manufacturer based in Manchester, known for producing a diverse range of high-quality canned goods including soups, ready meals, sauces, and beans. With a strong reputation for excellence in the food industry, they are committed to delivering outstanding products to their...

Restaurant Manager (Indian Restaurant)Suffolk Coast - Near Aldeburgh£30,000 + Tips + BenefitsWe are seeking an experienced Restaurant Manager to lead the front-of-house team at a busy and well-established Indian restaurant on the Suffolk Coast. This is a fantastic opportunity to take ownership of a high-volume, evening-focused operation with strong...

Role: Senior Sous Chef Location: Kingsbridge, DevonSalary / Rate of pay: 45,000 to 48,000 per annum (dependent on experience) Platinum Recruitment is working in partnership with one of the UK's most distinctive luxury coastal hotels near Kingsbridge in South Devon, and we have a fantastic opportunity for a Senior Sous Chef to support their Executiv...

An exciting opportunity to work at the core of our event operations, supporting the delivery of incredible edible experiences. You'll be part of the engine behind the magic, keeping everything running smoothly.You'll be organising, packing with precision, applying branding and making sure that our inventions, kit and ingredients are event-ready bef...

Sous Chef - New Forest Area Up to £37,500, fresh food menus, stunning countryside setting, and real progression opportunities.An exciting opportunity has opened for a Sous Chef to join a growing collection of country pubs in the New Forest area. Known for their fresh, homemade food, relaxed atmosphere, and welcoming culture, these venues combine qu...