2,512 jobs for The Kitchen Co
Role: Senior Sous Chef Location: Kingsbridge, DevonSalary / Rate of pay: 45,000 to 48,000 per annum (dependent on experience) Platinum Recruitment is working in partnership with one of the UK's most distinctive luxury coastal hotels near Kingsbridge in South Devon, and we have a fantastic opportunity for a Senior Sous Chef to support their Executiv...
Sous Chef - New Forest Area Up to £37,500, fresh food menus, stunning countryside setting, and real progression opportunities.An exciting opportunity has opened for a Sous Chef to join a growing collection of country pubs in the New Forest area. Known for their fresh, homemade food, relaxed atmosphere, and welcoming culture, these venues combine qu...
Wok Chef Location: Pembrokeshire, WalesSalary: £32,000 per yearJob Type: Full-time, PermanentKPI Recruiting is currently seeking a skilled and fast-paced Wok Chef on behalf of our client. This is a vital role in a high-standard Chinese kitchen where consistency, speed, and authentic flavour are the top priorities.The RoleAs Wok Chef, you will be at...
Ad Hoc Chef de Partie (CDP) - Newton Aycliffe LocationWe are currently recruiting for an experienced Chef de Partie to join a busy and well-established restaurant in the Newton Aycliffe area on an ad hoc / as-and-when basis.This is a fantastic opportunity for a reliable and skilled chef looking for flexible work with weekly pay.The RoleWorking as a...
Sous Chef - Edenbridge, Kent 33,000- 35,000 + great perks We're working with a well-established venue in the Edenbridge area looking to add a strong Sous Chef to their team.You'll be joining a small, experienced brigade of four chefs, delivering high-quality food across a mix of members, events and casual dining. This is a great opportunity for a s...
Chef de Partie - Country Farm Shop, OxfordshireSalary: 32,000 - 35,000 per annumLive-in accommodation availableWe are currently seeking a talented and passionate Chef de Partie to join a thriving country farm shop in Oxfordshire. This is an exciting opportunity to work with high-quality, locally sourced produce in a relaxed yet professional kitchen...
Manpower Recruitment are looking for a Commis Chef, for an established College in Oxford City Centre.The role is Permanent- 29614 per annumThe shift roster is 40hrs/wk over any 5 from 7 days including weekends and Bank holidays.Shift Start times: Earlies: 6.30am-2.30pm. Lates: 12.30pm-8.30pm (always subject to operational requirements).My Client is...
Job Title: Chef de PartieLocation: The Ferryman's at Taymouth MarinaSalary: £14.50 - £15.00 per hour(depending on experience)Employment Type: Full-time, PermanentAbout Us:Welcome to the Ferryman's Inn on the banks of Loch Tay, where you will find a warm welcome and a friendly smile at one of Scotland's most scenic restaurant destinations.We are del...
Hotel Restaurant Manager Aldeburgh, Suffolk £30,000 per year Permanent Live-in available (£77 per week all inclusive) An elegant seafront hotel in Aldeburgh is recruiting a Breakfast Chef to join its professional kitchen team. Set within a grand Victorian building overlooking the Suffolk coastline and North Sea, the property blends classic seaside...
Sous Chef - Billy Winter's Bar & Diner (DT4 9JZ) Salary: £31,500 + Tronc & Paid Overtime Hours: 45 hours per week, Wednesday-Sunday (Sociable hours averaged across high/low seasons)Billy Winter's Bar & Diner is searching for an experienced Sous Chef to join our vibrant beachside team as our current, long standing sous chef is moving into a differe...