Pertemps Network Catering Jobs

466 jobs for Pertemps Network Catering

Day Chef De Partie

NewPosted 04 Jun 2026Compass Group
£15 Per Hour

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37.5 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food se...

Chef de Partie

NewPosted 05 Jun 2026Class 1 Personnel
£16 - £17 Per Hour

Class 1 Personnel are currently recruiting VIP Chef De Partie for some of the most prestigious Lounges based at Heathrow Airport in Hounslow.This is a heavy job which will require heavy lifting and also going in and out of a walk in freezer.This role mainly consists of general cooking duties for customers in the VIP lounges at Heathrow in the safes...

chef de Partie

NewPosted 03 Jun 2026Contract Options
£32,000 - £35,000 Per Annum

Recrutiing for a Chef de Partie to work in south London with a friendly catering team. Working hours are Moinday to Friday 6am/7am - 3pm/4pm You must hold a BRITISH PASSPORT Manages a specific section of a kitchen (such as sauces, pastry, or fish). Their primary responsibilities include preparing and cooking high-quality dishes, overseeing daily s...

£31,587 Per Annum

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:Monday to Friday, 7am to 3.30pmTerm Time Only (41 weeks per year)Free mealsFree on-site gymContributory pension schemeGrow your career with our Career Pathways and MyLearning programmesQuick access for you an...

Role: Business Development Chef Salary: Excellent Salary / Package plus Great Benefits Location: Reading / M4 Corridor At Impact Food Group, we re more than a school caterer. The people are the heart of what we do. We re driven by creating a positive food culture and helping more students eat better food. Making a positive social impact is at th...

Chef Manager (B&I)

NewPosted 03 Jun 2026Blue Arrow
£42,000 Per Annum

Blue Arrow has exciting new Permanent opportunity for a Chef Manager near Surbiton - IMMEDIATE STARTWorking days: Monday to FridayHours: 7am to 3.30 each dayExcellent Annual Salary, with paid OvertimeLooking for a Chef Manager with the following skills:Business and Industrial Catering Experience a key skill.Knowledge and ability to run your own kit...

£16 - £18 Per Hour

Agency Chef de Partie - Hertfordshire 16- 17 per hour Weekly PayJoin one of the UK's leading hospitality agencies and take control of your schedule.Hamilton Mayday is a trusted provider of high-quality hospitality staff across Londonand the surrounding counties. We offer opportunities to work in a variety of settings,including hotels, restaurants, ...

Chef De Partie

NewPosted 04 Jun 2026KPI Recruiting
£26,806 - £27,876 Per Annum

KPI Recruiting are on the look out for a Chef De Partie for our client based in Nantwich.As a Chef De Partie your working hours and days are: Working 5 out of 7 days per week076:00- 19:00 The rate of pay as a Chef De Partie is: £26,804- £27,876 per annum Duties and responsibilities as a Chef De Partie are: Cooking and preparing dishesBeing responsi...

DBS Chef

NewPosted 03 Jun 2026Blue Arrow
£16 - £18 Per Hour

Job Opportunity: School Chef - Across Coventry & WarwickshireLocation: Coventry & WarwickshirePay Rate: From 16.00 per hourDBS Check: Required (Enhanced) Are you a skilled and passionate Chef looking for a rewarding role that fits around school hours? We are seeking experienced and motivated chefs to join our team, preparing nutritious and deliciou...

Agency Chef

NewPosted 04 Jun 2026Blue Arrow
£16 - £24 Per Hour

Chef - Tonbridge 16.00- 24.00 per hour Flexible Hours Agency WorkWe are currently recruiting experienced Chefs to work across a variety of venues in Tonbridge and the surrounding areas on an agency basis.This is a fantastic opportunity for chefs looking for flexible work, competitive pay, and the chance to gain experience in different kitchens.The ...

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