Fine Dining Chef

Interaction Recruitment Northampton are currently building a Chef team to work at a grade 1 listed hotel located in Kettering, Northamptonshire. This hotel is incredibly busy, providing a variety of packages to include high-end weddings, functions, product launches and events. Whether you are a Chef De Partie, a Pastry Chef or Sous Chef we want to hear from you!

Awards and accolades

• Restaurant of the year at the Northamptonshire Food and Drink Awards
• 3 AA Rosettes restaurant, 4 AA Red Stars for accommodation
• Top 100 wedding venue in the UK

Menus

• Afternoon tea
• Sunday lunch
• Breakfast, lunch and dinner service
• Vegetarian and vegan options
• 90% fresh produce

Salary

• From £32 000 to £42 000 per annum based on skills and experience
• Tips split between the whole BOH and FOH team
• Paid monthly

Rota

• Long days c.48 hours per week
• 5 out of 7 days per week
• 2 days off per week together

Benefits and perks

• Opportunity for career progression
• Strong team camaraderie
• Friends and family discounts across the business
• Free onsite parking, meal on duty
• Access to some incredibly beautiful gardens

Applicants

• Elite hotel, conference centre or restaurant experience
• Qualified and/or time served Chef (minimum 12 months CDP)
• Strong knife skills, culinary skills and fresh produce experience
• Driver with access to a reliable vehicle due to site location
• Flexible, adaptable, approachable, professional and a good team player
• Calm under pressure
• UK right to work

Contact

• Cheryl Wilson or Lucie Campbell at Interaction Recruitment Northampton
• 82a Abington St, Northampton, NN1 2AP
• (phone number removed)

INDNH